Mundial

Mundial W5614-6 6-Inch Narrow Stiff Boning Knife with White Handle

$18.46 ~~Sale price$35.00you save $16.54~~

Key Features:

High-carbon stainless steel blade provides exceptional precision and long-lasting durability for efficient bone removal.
6-inch narrow, stiff blade with a sharp point is specifically designed for working around bones in poultry, meat, and fish.
Ergonomic white polypropylene handle ensures a secure, non-slip grip for comfort and control during extended use, even when wet.
Treated with Sanitized antimicrobial protection to inhibit the growth of bacteria and maintain a hygienic workspace.
NSF certified to meet rigorous safety and quality standards for professional kitchen environments.

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Mundial W5614-6 6-Inch Narrow Stiff Boning Knife with White Handle

$18.46~~$35.00~~

Detailed Description

The Mundial W5614-6 is a professional-grade 6-inch boning knife designed for precision and durability in high-volume kitchen environments. Featuring a narrow, stiff blade crafted from high-carbon stainless steel, it provides the necessary rigidity for efficiently removing bones from poultry, meat, and fish. The ergonomic white polypropylene handle is molded for a secure, non-slip grip and treated with antimicrobial protection to ensure superior hygiene and comfort during prolonged use.

Product Details

High Carbon Stainless Steel Blade

Stiff, narrow 6-inch blade delivers precise, reliable cuts through meat, poultry, and fish.

Precision Deboning Performance

Sharp point and stiff blade construction allow exceptional control when working around bones.

NSF-Certified Antimicrobial Handle

Molded white polypropylene handle treated with sanitized antimicrobial protection for food-safe use.

Key Specifications

Blade MaterialHigh Carbon Stainless Steel

Blade Length6 Inches, Narrow & Stiff

Handle MaterialMolded White Polypropylene

CertificationsNSF Certified

Item Weight4 oz (0.3 lb)

Construction StyleStamped

Built for Professional Kitchens

Narrow Stiff Blade

NSF

Certified

High Carbon Steel

The Mundial W5614-6 pairs a razor-sharp high carbon stainless steel blade with an ergonomic, antimicrobial polypropylene handle. The result is a balanced, food-safe boning knife suited to the demands of professional kitchens and everyday home use alike.

Stiff blade construction supports accurate, controlled bone-separation cuts
Non-slip grip remains secure even in wet or oily conditions
Antimicrobial handle treatment helps maintain hygiene between uses

Ideal For

Professional Butchers Commercial Kitchens Home Cooks Poultry Prep Fish Filleting Meat Deboning

From the Cresco Resco Team

Why You'll Love It

The Mundial W5614-6 is a dependable, NSF-certified boning knife engineered for clean, efficient deboning across every protein in the kitchen.

Perfect for butchers, chefs, and home cooks who need precise control around bones.
High carbon stainless steel blade retains a sharp edge through demanding daily use.
Pairs well with a Mundial carving or chef's knife for a complete prep station setup.

Specifications

See detailed specs in the section below.

Brochure

Brochure not available.

Spec Sheet

Specsheet not available.

Warranty Info

See product description for warranty details.

User Manual

User manual not available.

Certifications