R-606 Master Grade 7" Chinese Style Chef's Knife

This new designed Chef knife combines with the best of French knife (light weight but not easy to slice) and Oriental knife (easy to slice, dicing, and mincing but too heavy and too big to handle) together to create the easy and comfort to use also very easy to sharpen. This 3-layer blade designed edge will stay sharper 10 times longer than any other knife in the market.