Turbo Air

Turbo Air MST-28-N 28" M3 Series 1-Door Refrigerated Sandwich/Salad Prep Table, 7 Cu. Ft., 115V

$2,565.95 ~~Sale price$6,870.00you save $4,304.05~~

Key Features:

Self-Cleaning Condenser: A rotating brush automatically sweeps the condenser coils 2 to 3 times per day, eliminating manual cleaning, reducing compressor stress, and extending overall system lifespan.
Cold Bunker Forced-Air System: Innovative forced-air circulation surrounds the entire pan area, front, top, and rear, creating a cold-air shield that maintains food temperatures below 41°F (NSF requirement) even when the insulated pan cover is open.
Digital Temperature Control and Monitor: External digital display enables easy temperature monitoring and precise control, maintaining the refrigerated compartment between 33°F and 39°F for optimal food preservation.
Eco-Friendly R-290 Hydrocarbon Refrigerant: Uses EPA SNAP Program-approved R-290 refrigerant with an ozone depletion potential (ODP) of 0 and a global warming potential (GWP) of 3, meeting DOE Energy Conservation Standards.
8 Included 1/6-Size Condiment Pans: The top rail accommodates eight 4-inch-deep, 1/6-size pans, keeping ingredients organized and immediately accessible during high-volume service.
9-1/2" Deep HDPE Cutting Board: A removable, 1/2-inch-thick high-density polyethylene cutting board spans the full width of the unit, providing a dedicated prep and plating surface alongside the stainless steel pan rail.
Durable Stainless Steel Construction: Stainless steel exterior (galvanized steel back and bottom), aluminum interior with stainless steel floor, and ABS door liner deliver commercial-grade durability and easy sanitation.
LED Interior Lighting with Fan Control: Energy-efficient LED lighting illuminates the entire cabinet interior, while the fan control automatically shuts off the evaporator fan when the door opens to prevent warm air infiltration.
Field-Reversible, Self-Closing Door: The single solid door with recessed handle features a field-reversible hinge and self-closing mechanism with ABS door liner, offering flexible installation and consistent temperature retention.
Anti-Corrosion Coated Evaporator: The evaporator coil receives a protective anti-corrosion coating for added reliability and longevity in demanding commercial kitchen environments.
CFC-Free Foamed-In-Place Insulation: Polyurethane insulation is foamed in place throughout the cabinet walls for superior thermal efficiency and energy savings.
4" Swivel Casters Included: Four 4-inch-diameter swivel casters are included (uninstalled), with front-set locking casters for stability, allowing easy repositioning within the kitchen.
Isolated Top and Bottom Compartments: The pan rail area and reach-in cabinet are separated to prevent food spillage from contaminating the lower storage zone.
Industry-Leading Warranty: Backed by a 5-year parts and labor warranty plus a 7-year compressor warranty for long-term peace of mind.
Compact Footprint with 7 Cu. Ft. Capacity: At just 27-1/2" wide and 31" deep, this one-section, self-contained unit fits tight kitchen layouts while delivering 7 cubic feet of usable storage. Rated at 115V/60Hz/1-phase, 3.8A, 1/5 HP with a NEMA 5-15P plug. ETL-Sanitation and cETLus listed.

Denver

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Turbo Air MST-28-N 28" M3 Series 1-Door Refrigerated Sandwich/Salad Prep Table, 7 Cu. Ft., 115V

$2,565.95~~$6,870.00~~

Detailed Description

The Turbo Air MST-28-N is a 28 M3 Series refrigerated sandwich and salad prep table engineered for the demands of high-volume commercial kitchens. Its proprietary Cold Bunker forced-air system envelops the entire pan area in cold air, front, rear, and top, maintaining safe food temperatures below 41°F even when the insulated pan cover is open. The self-cleaning condenser automatically sweeps dust from its coils 2-3 times per day, dramatically reducing maintenance burden and protecting compressor longevity in a way most competitors simply cannot match. Constructed with a stainless steel exterior, aluminum interior, and stainless steel floor, this one-door unit accommodates eight 1/6-size, 4 deep condiment pans alongside a full-length 9.5 deep HDPE cutting board, digital temperature display, and energy-efficient LED interior lighting. R290 hydrocarbon refrigerant delivers eco-friendly operation with near-zero ozone depletion and global warming potential.

Product Details

Digital Temperature Monitoring

External display helps you track cabinet temperature at a glance.

Cold Bunker Pan Cooling

Forced-air flow surrounds the pan area to help keep ingredients at safe temps.

Built for Daily Prep

Stainless steel exterior with a removable HDPE cutting board and included pans.

Turbo Air MST-28-N refrigerated sandwich prep table with raised pan cover

Organized Top Rail, Ready for Service

Keep your most-used toppings and ingredients within easy reach while you prep and assemble.

Includes (8) 1/6 size, 4-inch deep condiment pans
Stainless steel top with refrigeration pan rail
Insulated pan cover helps protect product between rushes

Front view of Turbo Air MST-28-N prep table with ingredient pans and digital display

Consistent Refrigeration for Food Safety

Designed to maintain cold holding temperatures for ingredient preservation and day-to-day reliability.

Holds 33°F to 39°F for food preservation
Cold Bunker system helps keep pan area under 41°F even when lids are opened
Uses eco-friendly R-290 hydrocarbon refrigerant

Turbo Air MST-28-N sandwich prep table with pan cover closed and cutting board visible

Full-Length Cutting Board Workspace

A dedicated prep surface keeps assembly smooth and efficient in tight footprints.

9-1/2 inch deep removable HDPE cutting board
One-section refrigerated base for backup storage
(1) door with recessed handle; field reversible hinge

Front view of Turbo Air MST-28-N refrigerated prep table with pan cover closed

Commercial Construction and Easy Visibility

Durable materials and smart details help support fast shifts and straightforward cleaning.

Stainless steel exterior (galvanized steel back and bottom)
AL interior with stainless steel floor and ABS door liner
LED interior lighting with fan control

Key Specifications

Capacity7 cu. ft.

Top Pan Setup(8) 1/6 size, 4 inch deep pans included

Temperature Range33°F to 39°F

Electrical115V, 60Hz, 1 phase, NEMA 5-15P, 3.8 amps

Included4 inch casters; insulated pan cover

Warranty5 year parts and labor; 7 year compressor

From the Cresco Resco Team

Why You'll Love It

A compact, commercial sandwich prep table that keeps ingredients organized up top and chilled storage below for efficient, made-to-order service.

Great for sandwich shops, cafes, and prep lines needing a narrow footprint.
Cold Bunker air flow helps protect pan temperatures during frequent access.
Pairs well with standard 1/6 pans and a fast-paced assembly workflow.

Specifications

Brand	Turbo Air
Model	MST-28-N
Series	M3
Type	Sandwich/Salad Prep Table
Width	27 1/2"
Depth	31"
Height	42"
Weight	198 lbs
Capacity	7 cu. ft.
Number of Doors	1
Front Access	Solid Door
Door Handle	Recessed
Hinge	Field Reversible
Temperature Range	33°F - 39°F
Refrigerant	R290 (Hydrocarbon)
Refrigeration System	Self-Contained
Condenser	Self-Cleaning
Airflow System	Cold Bunker (Forced Air)
Horsepower	1/6 HP
Voltage	115V
Hertz	60 Hz
Phase	1
Amperage	3.8 A
Plug Type	NEMA 5-15P
Cord Length	9 ft.
Exterior Material	Stainless Steel (Galvanized Steel Back and Bottom)
Interior Material	Aluminum with Stainless Steel Floor
Door Liner	ABS
Insulation	CFC-Free Foamed-in-Place Polyurethane
Interior Lighting	LED
Temperature Control	External Digital Display
Condiment Pans Included	(8) 1/6 Size, 4" Deep
Max Pan Depth	4"
Cutting Board	9 1/2" Deep x 1/2" Thick, HDPE (Removable)
Shelves	(1) Adjustable Polyethylene-Coated Wire Shelf (22 1/2" x 17")
Pan Cover	Insulated (Included)
Casters	4" Diameter Swivel Casters (Front Set with Locks)
Evaporator	Anti-Corrosion Coated
Certifications	ETL-Sanitation, cETLus
Parts & Labor Warranty	5 Years
Compressor Warranty	7 Years