Precision Santoku Design
The 7-inch blade combines the versatility of a chef's knife with the precision of a cleaver for superior performance.
- One-piece high-carbon Japanese steel
- Stamped blade construction
- Stain-free and easy to maintain
Granton Edge Technology
Hollow ground divots along the blade create air pockets that prevent food from sticking while you work.
- Reduces drag for smoother slicing
- Ideal for thin cuts of meat and poultry
- Perfect for dicing sticky vegetables
Superior Ergonomics
The Millennia handle is engineered for safety and comfort during long shifts in high-volume environments.
- Slip-resistant Santoprene and polypropylene
- Protective finger guard for added safety
- Textured finger points for enhanced control
Color-Coded Safety
The blue handle is specifically designated for seafood to help prevent cross-contamination in your kitchen.
- HACCP compliant color coding
- Easy identification during busy prep
- Part of the Millennia Colors series
Why You'll Love It
A versatile workhorse that brings professional-grade precision and safety to any commercial or home kitchen.
- Great for high-volume prep work and daily slicing tasks.
- Granton edge makes slicing roasts and sticky vegetables effortless.
- Color-coded system simplifies food safety protocols and organization.
| Model Number | M22707BL |
| Series | Millennia Colors® |
| Knife Type | Santoku |
| Blade Length | 7 in. |
| Handle Length | 5 in. |
| Overall Length | 12 in. |
| Blade Material | High Carbon Japanese Steel (Stain-Free) |
| Blade Construction | Stamped |
| Edge Style | Granton |
| Point Style | Sheep's Foot |
| Handle Material | Santoprene® / Polypropylene |
| Handle Color | Blue |
| Color-Coding Designation | Seafood / Fish |
| Weight | 5.6 oz. |
| Dishwasher Safe | No - Hand Wash Only |
| NSF Listed | Yes |
| Warranty | Limited Lifetime (25-Year Corporate Use) |
