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Winco KFP-61 Acero 6" High Carbon Stainless Steel Boning Knife

$14.38 ~~Sale price$30.18you save $15.80~~

Key Features:

Forged from X50CrMoV15 high carbon, no-stain German steel for exceptional durability and long-lasting performance in demanding professional kitchen environments
Ice-tempered blade delivers ultra-sharpness out of the box with superior edge retention, reducing the frequency of resharpening during heavy use
Full-tang, one-piece construction provides optimal balance and precise control when working around bones, joints, and cartilage
Triple-riveted POM injection-molded handle ensures balanced weight distribution and a secure, comfortable grip during extended use
6-spot advanced polishing on the handle promotes a more comfortable, non-slip grip even in wet or greasy conditions
Narrow, stiff 6-inch blade with a smooth straight edge is purpose-built for separating meat from bone with accuracy and efficiency
Easy edge maintenance and rapid sharpening keep this knife service-ready with minimal downtime
NSF listed, meeting strict sanitation and safety standards required for commercial foodservice operations
Part of the Acero forged cutlery line, the only cutlery brand endorsed by the American Master Chefs' Order

Winco KFP-61 Acero 6" High Carbon Stainless Steel Boning Knife

$14.38~~$30.18~~

Detailed Description

The Winco KFP-61 is a 6-inch boning knife from the Acero forged cutlery collection, engineered for professional kitchens that demand precision and durability. The blade is crafted from X50CrMoV15 high carbon German steel and ice tempered for ultra-sharpness and long-lasting edge retention, making it ideal for deboning poultry, fish, and meat with confidence. Its fully forged, full-tang construction distributes weight evenly from tip to handle, while the triple-riveted POM injection-molded handle with 6-spot advanced polishing delivers a secure, comfortable grip through demanding prep work. NSF listed and endorsed by the American Master Chefs' Order, the Acero KFP-61 delivers professional-grade performance at an accessible price point.

Product Details

Forged German Steel

Crafted from X50 CrMoV15 German steel and ice tempered for lasting sharpness and edge retention.

Full-Tang Precision Control

One-piece full-tang construction with triple rivets delivers superior balance and control through every cut.

NSF Certified & Chef-Endorsed

NSF listed and the only cutlery brand endorsed by the American Master Chefs' Order.

Winco KFP-61 Acero 6-inch boning knife with black POM handle and triple rivets, narrow stiff high-carbon German steel blade

Professional-Grade Boning Knife Built to Perform

The Winco Acero KFP-61 is a 6-inch boning knife engineered for precision trimming and deboning tasks in demanding kitchen environments. Its narrow, stiff blade with a smooth edge gives cooks confident control when separating meat from bone.

6-inch narrow, stiff straight blade for precise boning work
High carbon stainless steel blade etched with X50 CrMoV15 and NSF markings
Black POM handle secured with three stainless steel rivets
Smooth edge design for clean, controlled cutting

Key Specifications

Blade MaterialX50 CrMoV15 High Carbon Stainless Steel

Blade Length6 inches

Handle MaterialPOM Injection-Molded Plastic

CertificationNSF Listed

ConstructionFully Forged, Full-Tang, Triple Riveted

Handle ColorBlack

Ideal For

Commercial kitchens Butcher stations Restaurant prep work Professional chefs Deboning poultry & meat

From the Cresco Resco Team

Why You'll Love It

The Winco Acero KFP-61 delivers professional-grade boning performance with the durability and craftsmanship that serious kitchens demand.

A top choice for professional chefs and high-volume kitchens requiring reliable, precise deboning tools.
Ice-tempered X50 CrMoV15 German steel holds a razor edge longer, reducing downtime for sharpening.
The 6-spot polished POM handle ensures a secure, comfortable grip during extended use, with easy edge maintenance to keep the knife ready for every shift.

📞 Have Questions About This Product?

Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:

Fresno, CA 559-233-3700

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Sacramento, CA 916-446-3300

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Reno, NV 775-786-6565

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Las Vegas, NV 702-387-1977

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Denver, CO 303-343-3333

Mon-Fri 8am-5pm, Sat 10am-2pm MT

Specifications

Model	KFP-61
Product Line	Acero
Knife Type	Boning Knife
Blade Length	6 in
Blade Material	X50CrMoV15 High Carbon No-Stain German Steel
Blade Type	Stiff, Narrow
Edge Style	Smooth
Construction	Fully Forged, Full-Tang
Handle Material	POM (Injection-Molded)
Handle Color	Black
Rivets	Triple Riveted
Weight	0.5 lb
NSF Listed	Yes
Unit of Measure	Each
Case Pack	36