Imperial IHR-6-E Electric Range
A Spec Series heavy-duty restaurant range designed for dependable daily production with straightforward, responsive control.
- 36 inch commercial electric range with six round elements
- Standard oven base with chrome rack and splatter screen
- Stainless steel front, sides, backguard, landing ledge, and kick plate
Why Choose This Model
Ideal For
Why You'll Love It
The Imperial IHR-6-E pairs six-element flexibility with a standard oven base for a dependable, space-smart electric cooking station.
- Great for high-volume menus that need multiple pots and pans going at once.
- Infinite heat controls help dial-in results across every cooking zone.
- Stainless exterior and porcelain oven interior support durability and easier day-to-day cleaning.
| Brand | Imperial |
| Model | IHR-6-E |
| Series | Spec Series |
| Type | Heavy duty electric range with standard oven |
| Range top configuration | (6) round sealed elements, solid top |
| Controls | Infinite heat controls |
| Oven configuration | (1) standard oven; porcelain oven interior; includes (1) chrome rack; splatter screen |
| Width | 36 in |
| Depth | 38 in |
| Height | 42 in |
| Electrical (as configured on KaTom listing) | 208V / 60 Hz / 1 phase |
| Electrical options (from spec listing) | 208V/60/1ph: 84.0A, 17.3 kW; 208V/60/3ph: 49.0A, 17.3 kW; 240V/60/1ph: 73.0A, 17.3 kW; 240V/60/3ph: 48.0A, 17.3 kW; 480V/60/3ph: 20.0A, 13.50 kW |
| Construction | Stainless steel front, sides, backguard, landing ledge and kick plate |
| Backguard | 6 in stainless steel stub back (standard) |
| Legs | 6 in legs with adjustable feet |
| Ship weight | 595 lb |
| Certifications | cETLus; ETL-Sanitation; CE |
| Warranty | 1-year limited parts and labor |
Brochure not available.
See product description for warranty details.
User manual not available.
