12-Inch Slicing Capacity in a Compact Footprint
The Bizerba GSE-12 is designed for consistent slicing where counter space and workflow matter.
- 12 inch blade for deli meats, cheeses, and produce
- Compact design for tight prep areas
- Anodized aluminum body for durability and corrosion resistance
Ergonomic Gravity Feed with Easy Maintenance
The inclined carriage supports smoother feeding, while the design helps speed up daily cleanup.
- Quick disassembly for easier cleaning
- Removable sharpener for hygienic blade maintenance
- Manual operation for precise control during slicing
Why Choose This Model
Ideal For
Why You'll Love It
A compact, hygienic Bizerba slicer that delivers controlled, consistent slicing for everyday service.
- Great fit for tight counters that still need a 12 inch commercial slicer.
- Seamless anodized aluminum design supports fast cleanup and long-term durability.
- A strong choice for portioning deli meats and cheeses for sandwiches, trays, and prep work.
| Manufacturer | Bizerba |
| Model | GSE-12 (GSE12) |
| Type | Manual gravity-feed slicer (meat and cheese) |
| Blade diameter | 12 in |
| Carriage incline | 11° |
| Slice thickness range | 0 to 15/16 in |
| Motor | 1/2 HP |
| Blade speed | 255 RPM |
| Electrical | 110V, 60 Hz, 1 phase |
| Plug | NEMA 5-15P |
| Drive type | Belt driven |
| Construction material | Anodized aluminum |
| Overall dimensions (L x W x H) | 26 7/8 in x 21 15/16 in x 21 1/4 in |
| Footprint (W x D) | 19.6 in x 15.5 in |
| Weight | 72.6 lb |
| Certifications | ETL listed; NSF/ANSI 8-2018; UL |
| Included | Removable sharpener; blade cover |
| Warranty | 1-year limited parts and labor |
User manual not available.
