Enhanced Refrigeration TH-XX

Enhanced Refrigeration ESPM-72-30-HC Enhanced 72" Mega Top Refrigerated Sandwich/Salad Prep Table

$2,994.99 ~~Sale price$6,586.25you save $3,591.26~~

Key Features:

72 inch mega top refrigerated sandwich and salad prep unit with 21 cu ft refrigerated base for high-volume ingredient storage and assembly.
Mega top rail holds up to 30 one-sixth size, 4 inch deep poly pans for maximum topping and ingredient capacity.
Maintains a 33°F to 41°F temperature range with a 4/5 HP compressor using eco-friendly R290 refrigerant and delivering 1,979 BTU of cooling power.
Two self-closing doors help retain cold air during busy service, and the cabinet includes 2 adjustable PVC-coated shelves for flexible interior organization.
Includes a 3/4 inch thick, 11.5 inch deep cutting board for an integrated prep workspace.
Stainless steel exterior supports durability, corrosion resistance, and easy cleaning in commercial kitchen environments.
Operates on 115V, 60Hz, 1 phase power, 780W, 7.8 amps, and includes a NEMA 5-15P plug for standard installation.
Mounted on four 4 inch casters, including 2 with brakes, for mobility and easier floor cleaning.
ETL certified for commercial foodservice use.
Warranty: 3 Year Parts and Labor, 5 Year Compressor Warranty.

Denver

Usually ready in 2-4 days

Fresno

Usually ready in 2-4 days

Enhanced Refrigeration ESPM-72-30-HC Enhanced 72" Mega Top Refrigerated Sandwich/Salad Prep Table

$2,994.99~~$6,586.25~~

Detailed Description

The Enhanced ESPM-72-30-HC is a 72-inch mega top refrigerated sandwich and salad prep unit designed for busy commercial kitchens that need high ingredient capacity and fast line access. Its 21 cu. ft. refrigerated base, two self-closing doors, and top section that holds up to 30 one-sixth size pans make it a strong fit for sandwich stations, deli lines, and salad prep. A 4/5 HP compressor using R290 refrigerant maintains a 33°F to 41°F temperature range for dependable cold holding, while casters support easy repositioning and cleaning. It includes a 3 Year Parts and Labor warranty and a 5 Year Compressor Warranty.

Product Details

Consistent Cold Holding

Maintains a precise 33°F to 41°F temperature range to keep ingredients fresh and food-safe throughout service.

Mega Top Pan Capacity

Holds (30) 1/6-size (4" deep) poly pans in the mega top rail, delivering an expansive ingredient staging area.

21 Cu Ft Cabinet Storage

Spacious 21 cubic foot interior with 2 adjustable PVC-coated shelves for organized, high-volume cold storage below.

Enhanced Refrigeration ESPM-72-30-HC 72-inch stainless steel refrigerated sandwich and salad prep unit with mega top lid and casters

Built for the Pace of a Commercial Kitchen

The ESPM-72-30-HC Enhanced is a 72-inch refrigerated sandwich and salad prep unit designed to handle the demands of busy foodservice operations. Its stainless steel construction provides durability, while the mega top configuration keeps an extensive topping lineup at your fingertips throughout the rush.

Dimensions: 70.4"W x 34"D x 41.5"H
Self-closing doors protect temperature integrity during service
3/4" thick cutting board (11.5"D) integrated into the prep station
4 (4H) casters included, 2 with brake for secure positioning

Key Specifications

Temperature Range33°F to 41°F

Cabinet Capacity21 cu ft

Pan Capacity(30) 1/6-size (4"D) poly pans

Compressor / Power4/5 HP, R290, 1979 BTU | 115V/60Hz/780W/1PH

Cutting Board3/4" thick, 11.5"D

CertificationETL Certified | NEMA 5-15P | 7.8A

Ideal For

Sandwich and sub shops Pizza prep stations Salad bars and delis High-volume quick service restaurants Catering operations

From the Cresco Resco Team

Why You'll Love It

The Enhanced ESPM-72-30-HC delivers pro-grade cold prep performance across a wide 72-inch workspace, keeping up to 30 ingredient pans chilled and accessible at all times.

Perfect for sandwich shops, delis, and pizza stations that demand a wide, organized topping rail during peak service hours.
The mega top configuration paired with a 21 cu ft cabinet gives you both above-counter ingredient access and generous below-counter storage in one unit.
ETL Certified with self-closing doors and lockable casters, making it a reliable, mobile-ready addition to any commercial kitchen.

📞 Have Questions About This Product?

Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:

Fresno, CA 559-233-3700

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Sacramento, CA 916-446-3300

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Reno, NV 775-786-6565

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Las Vegas, NV 702-387-1977

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Denver, CO 303-343-3333

Mon-Fri 8am-5pm, Sat 10am-2pm MT

Specifications

Model	ESPM-72-30-HC Enhanced
Brand	Enhanced
Product Type	Refrigerated Sandwich/Salad Prep Unit, Mega Top
Overall Width	70.4 in
Overall Depth	34 in
Overall Height	41.5 in
Cabinet Capacity	21 cu ft
Pan Capacity	30 x 1/6 size pans, 4 in deep
Doors	2 self-closing doors
Shelves	2 adjustable PVC-coated shelves
Cutting Board	3/4 in thick, 11.5 in deep
Temperature Range	33°F to 41°F
Compressor	4/5 HP
Cooling Capacity	1,979 BTU
Refrigerant	R290
Electrical	115V / 60Hz / 1 Phase / 780W
Amperage	7.8 A
Plug Type	NEMA 5-15P
Casters	4 x 4 in casters, 2 with brakes
Exterior Material	Stainless steel
Certification	ETL Certified
Weight	374.8 lb
Warranty	3 Year Parts and Labor
Compressor Warranty	5 Year Compressor Warranty