A Complete 60" Cooking Station
The ER-4-G36 Enhanced is engineered for commercial kitchens that demand versatility and throughput. At 60 inches wide, it consolidates open-flame cooking, flat-top griddling, and oven baking into a single, stainless steel unit - saving space without sacrificing capability.
- 60" total width optimizes line space efficiency
- Stainless steel construction for durability and easy sanitation
- Designed for high-volume restaurant service
- Weighs 684 lb - built for heavy commercial use
Key Specifications
Ideal For
Why You'll Love It
The ER-4-G36 Enhanced delivers the complete range of commercial cooking capabilities in one robust 60-inch unit - ideal for kitchens that need to do more with less floor space.
- Perfect for busy restaurants needing burner, griddle, and oven cooking in one line position.
- The combination of a 36" griddle and 4 open burners supports diverse menu execution simultaneously.
- Dual ovens let you bake and roast at the same time, reducing wait times during peak service.
Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:
| Model | ER-4-G36 Enhanced |
| Brand | Enhanced Gas Equipment |
| Product Type | Commercial Gas Range |
| Total Width | 60" |
| Fuel Type | Gas |
| Number of Open Burners | 4 |
| Griddle Size | 36" |
| Number of Ovens | 2 (1 Standard Oven, 1 Small Oven) |
| Weight | 684 lb |
| SKU | ER-4-G36 Enhanced |
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See product description for warranty details.
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