Dexter Russell

Dexter Russell EP156HG Sani-Safe 6" Hollow Ground Deboning Knife with Orange Handle

$17.03 ~~Sale price$22.70you save $5.67~~

Key Features:

6" Hollow Ground Blade: The hollow ground edge reduces friction during cutting, enabling smooth, effortless deboning and precise trimming with minimal meat waste around the bone.
DEXSTEEL® High-Carbon Stainless Steel Construction: Crafted from Dexter Russell's proprietary high-carbon, stain-free DEXSTEEL® steel for exceptional edge retention, long-lasting sharpness, and excellent corrosion resistance in demanding production environments.
Wide Blade Profile with Pointed Tip: The wide, stiff blade and pointed tip allow for accurate maneuvering around joints and bones when processing poultry, beef, pork, and other meats.
Sani-Safe® Orange Polypropylene Handle: The ergonomic, slip-resistant handle provides a secure, comfortable grip even in wet or greasy conditions, and the bright orange color supports HACCP color-coded food safety systems to prevent cross-contamination.
NSF Certified and Made in the USA: Meets NSF food safety standards and is manufactured domestically, making it a trusted choice for professional butchers, meat processors, and commercial kitchen operations.
Limited Lifetime Warranty: Backed by a limited lifetime warranty against defects in material and workmanship, reflecting the durability expected of professional-grade cutlery.

Dexter Russell EP156HG Sani-Safe 6" Hollow Ground Deboning Knife with Orange Handle

$17.03~~$22.70~~

Detailed Description

The Dexter Russell EP156HG is a 6-inch hollow ground deboning knife engineered for professional meat processors, butchers, and commercial kitchen operations that demand precision and control. The blade is crafted from high-carbon, stain-free DEXSTEEL® stainless steel, and its hollow ground edge reduces friction during cutting to deliver smooth, effortless deboning and trimming with minimal waste. The wide blade profile and pointed tip allow for confident maneuvering around joints and bones, while the bright orange Sani-Safe polypropylene handle provides an ergonomic, slip-resistant grip that also supports HACCP color-coding protocols to prevent cross-contamination. NSF Certified and made in the USA, this knife is backed by a limited lifetime warranty against defects in materials and workmanship.

Product Details

Professional-Grade Steel

High-carbon, stain-free DEXSTEEL stainless steel delivers lasting sharpness and corrosion resistance.

Hollow Ground Blade

Reduces friction for smooth, effortless cuts that stay close to the bone with minimal waste.

NSF Certified & Made in USA

Meets rigorous food safety standards and is proudly manufactured in the United States.

Dexter Russell EP156HG 6-inch hollow ground deboning knife with orange Sani-Safe polypropylene handle

Precision Deboning, Every Cut

The Dexter Russell Sani-Safe 6" Hollow Ground Deboning Knife is engineered for professional meat processing and culinary applications that demand accuracy. The 6-inch stiff blade navigates cleanly around joints and bones, recovering maximum yield from poultry, beef, pork, and more.

6-inch stiff blade for controlled, precise deboning
Hollow ground edge reduces drag for effortless cutting
Bright orange handle supports HACCP color-coding systems
Slip-resistant, ergonomic Sani-Safe polypropylene handle

Key Specifications

Blade Length6 inches

Blade TypeHollow ground

Blade MaterialHigh-carbon DEXSTEEL stainless steel

HandleOrange Sani-Safe polypropylene

Weight3.1 oz

CertificationsNSF Certified, Made in USA

Ideal For

Professional butchers Meat processing facilities Commercial kitchens HACCP color-coded prep systems Poultry and beef deboning

From the Cresco Resco Team

Why You'll Love It

The Dexter Russell EP156HG delivers professional-level deboning performance in a knife built to withstand the demands of busy commercial kitchens and processing environments.

Perfect for butchers and chefs who need a reliable, precise deboning knife day after day.
The hollow ground DEXSTEEL blade stays sharper longer and glides through meat with minimal effort.
The orange Sani-Safe handle is easy to spot, sanitize, and integrates seamlessly into HACCP food safety programs.

Specifications

Model Number	EP156HG / 11233
Series	Sani-Safe®
Knife Type	Deboning / Boning Knife
Blade Length	6 inches
Blade Material	High-carbon, stain-free DEXSTEEL® stainless steel
Blade Type	Hollow ground
Blade Design	Wide
Point Style	Pointed tip
Handle Material	Polypropylene (Sani-Safe®)
Handle Color	Orange
Weight	3.1 oz
NSF Certified	Yes
Country of Origin	USA
Warranty	Limited Lifetime Against Defects in Material & Workmanship
Brand	Dexter Russell