Duke Manufacturing

Duke Manufacturing E303SW 120 Aerohot 3-Well Electric Steam Table with Poly Cutting Board

$1,414.00 ~~Sale price$4,284.00you save $2,870.00~~

Key Features:

Aerohot series electric hot food station with (3) sealed wells, each sized to hold a full size 12 in x 20 in pan (food pans required).
Convertible wet or dry operation, with individual drain valves on each well for faster cleanup.
Independent infinite heat controls and dedicated heating element for each compartment for zone by zone temperature control.
Durable stainless steel construction with open base and undershelf for storage.
Full length 1/2 in thick, 7 in wide poly cutting and carving board on the operator side for prep and plating.
Adjustable feet for leveling; 120V model rated 2250W and supplied with NEMA L5-30P plug.

Detailed Description

The Duke Manufacturing E303SW 120 Aerohot hot food table is a stationary, single-sided steam table built for dependable hot holding on serving lines and prep-to-serve stations. Three sealed wells each have independent infinite controls and individual drain valves to simplify temperature management and cleanup. A full-length 1/2 inch thick, 7 inch wide poly cutting board provides convenient workspace on the operator side. Stainless steel construction with an open base and undershelf delivers durability and accessible storage.

Product Details

Three Sealed Wells

(3) 12 in. x 20 in. hot food wells, each with its own drain valve for easier cleanup.

Independent Infinite Controls

Adjust heat per compartment to hold different menu items on the same line.

Built for Service

Stainless steel top and open base with undershelf, plus a 1/2 in. thick x 7 in. wide poly carving board.

Top view of Duke E303SW Aerohot hot food station showing three sealed wells

Hold and Serve with Confidence

The E303SW Aerohot hot food station provides three sealed wells for consistent hot holding in a compact, operator-friendly layout.

Three 12 in. x 20 in. sealed hot food wells
Individual drains with valves on each well
Designed to accommodate full-size pans (pans not included)

Front view of Duke E303SW hot food station with three control knobs and undershelf

Prep Space and Practical Storage

A full-length poly carving board gives you a convenient work area, while the open base with undershelf keeps essentials close at hand.

Stainless steel top with 1/2 in. thick x 7 in. wide poly carving board
Stainless steel open base with undershelf
Legs and feet for stable placement

At a Glance

Sealed Wells

44-3/8 in.

Overall Length

Electric

Heating

Overall: 44-3/8 in. W x 22-7/16 in. D x 33-3/8 in. to 34 in. H (varies by listing). Available in multiple voltages depending on configuration.

From the Cresco Resco Team

Why You'll Love It

A compact, durable hot food station that combines sealed wells, independent heat control, and an integrated carving board for efficient serving lines.

Great for cafeterias, buffets, and pass-through holding.
Three independently controlled wells help you manage multiple items at once.
Drain valves and stainless construction support faster cleanup between services.

Specifications

Manufacturer	Duke Manufacturing
Model	E303SW
Series	Aerohot
Product Type	Electric hot food table (steam table), stationary
Number of Wells	3
Well Type	Sealed wells (wet or dry operation)
Pan Capacity	(3) full-size pans (pans not included)
Controls	Independent infinite controls (one per well)
Drain	Individual drain valves (one per well)
Cutting Board	Poly cutting board, 7 in wide x 1/2 in thick (full length)
Base	Open base with undershelf
Construction	Stainless steel (430-series body, undershelf, tubular legs)
Overall Dimensions (W x D x H)	44 3/8 in x 22 7/16 in x 34 in
Well Depth	6 1/2 in
Cutting Board Depth	7 in
Electrical (by variant)	120V, 208V, or 240V; single phase; 60 Hz
Amps (120V)	18.8 A
Watts (120V)	2250 W
Plug (120V)	NEMA L5-30P
Cord	6 ft cord
Weight	107 lb
Certifications	cULus; UL listed; UL EPH Classified (per seller listing)
Warranty	1-year limited parts and labor