JOHN BOOS & CO.

John Boos DNB06 Baker's Top Work Table, 120"W x 24"D, Northern Hard Rock Maple

$3,802.00 ~~Sale price$5,493.00you save $1,691.00~~

Key Features:

1-3/4" thick Northern Hard Rock Maple top provides a dense, durable, and naturally antimicrobial work surface ideal for heavy-duty baking and food prep
4" coved riser on the back and both ends keeps ingredients and dough contained, reducing mess and cross-contamination
Generous 120"W x 24"D work surface accommodates multiple tasks simultaneously, suited for high-volume commercial kitchens and artisan bakeries
Galvanized steel legs with side and rear adjustable bracing deliver exceptional stability under heavy loads
Bullet feet allow for secure, level placement on uneven or varied floor surfaces
NSF certified, meeting rigorous public health and food safety standards for commercial food service environments
Knockdown (KD) construction simplifies assembly, disassembly, and transport
Open base with crossbracing design maximizes under-table storage accessibility

Detailed Description

The John Boos DNB06 is a heavy-duty baker's top work table built for the rigors of commercial kitchens and professional bakeries. Its 1-3/4 thick Northern Hard Rock Maple top delivers a naturally antimicrobial and exceptionally durable working surface, while the 4 coved riser on the back and both ends keeps ingredients contained and the workspace clean. The open base construction features galvanized legs paired with side and rear adjustable crossbracing, providing rock-solid stability even under heavy loads. Bullet feet allow for quick, secure leveling on any floor surface, and the knockdown (KD) design simplifies assembly and transport. NSF certified, the DNB06 meets strict public health and safety standards, making it an essential long-term investment for demanding food service operations.

Product Details

Premium Maple Construction

1-3/4" thick Northern Hard Rock Maple top delivers a durable, professional-grade work surface built for heavy daily use.

NSF Certified

Meets strict public health and safety standards, making this table suitable for a wide range of commercial food service environments.

Stable and Adjustable Base

Side and rear adjustable crossbracing combined with bullet feet ensure a level, rock-solid platform on virtually any floor surface.

John Boos DNB06 Baker's Top Work Table with Northern Hard Rock Maple surface, 4-inch coved riser, and open galvanized crossbrace base

Designed for Serious Baking and Prep Work

The John Boos DNB06 is a 120"W x 24"D baker's top work table built to handle the demands of high-volume commercial kitchens and artisanal bakeries alike. Its extra-wide surface provides generous room for rolling, shaping, and multitasking.

4" coved riser on the back and both ends contains ingredients and keeps the workspace tidy
Antimicrobial Northern Hard Rock Maple top provides a hygienic, food-safe surface
Open galvanized base with crossbracing allows easy under-table access and storage
KD (knockdown) design simplifies assembly and transport

Key Specifications

Dimensions120"W x 24"D x 39.25"H

Top Thickness1-3/4" Northern Hard Rock Maple

Base ConstructionGalvanized open base with crossbracing

ComplianceNSF Certified, KD Assembly

Riser Height4" coved riser on back and both ends

Ship Weight237 lb

Ideal For

Commercial Bakeries High-Volume Restaurant Kitchens Pastry and Dough Preparation Catering Operations Food Service Prep Stations

From the Cresco Resco Team

Why You'll Love It

The John Boos DNB06 delivers professional-grade performance and lasting durability for any serious baking or food prep environment.

Perfect for high-volume bakeries and commercial kitchens that demand an expansive, reliable prep surface.
The antimicrobial Northern Hard Rock Maple top with 4" coved risers keeps prep contained and hygienic shift after shift.
KD design and adjustable leveling feet make setup and repositioning straightforward, even in busy kitchen layouts.

📞 Have Questions About This Product?

Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:

Fresno, CA 559-233-3700

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Sacramento, CA 916-446-3300

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Reno, NV 775-786-6565

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Las Vegas, NV 702-387-1977

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Denver, CO 303-343-3333

Mon-Fri 8am-5pm, Sat 10am-2pm MT

Specifications

Model Number	DNB06
Brand	John Boos & Co.
Type	Work Table, Baker's Top
Width	120"
Depth	24"
Height	39.25"
Top Material	Northern Hard Rock Maple
Top Thickness	1-3/4"
Riser	4" Coved Riser (Back & Both Ends)
Base Construction	Galvanized Steel
Base Style	Open Base with Crossbracing
Bracing	Side & Rear Adjustable
Feet	Bullet Feet
Assembly	Knockdown (KD)
Weight	237 lbs
NSF Certified	Yes
UPC	662969054304