Cambro

Cambro DC5152 Salad Bar Crock

$10.15 ~~Sale price$14.50you save $4.35~~

Key Features:

High-Impact SAN Plastic Construction: Built from durable, impact-, stain-, break-, and chip-resistant SAN material that holds up to the rigors of high-volume deli and foodservice environments.
Wide Temperature Range: Withstands temperatures from -40 to 160 degrees Fahrenheit, making it suitable for both cold holding and ambient service applications without warping or cracking.
Stain and Odor Resistant: Resists residue from vinegar, salad dressings, and salad oils, helping prevent cross-contamination and keeping the crock looking clean and professional through repeated use.
Interstacking Design: Stackable form factor allows units to nest together securely, maximizing storage efficiency when not in service.
All-in-One Prep, Store, and Serve Container: Compatible with separately sold lids, enabling seamless transition from food prep and refrigerated storage to front-of-house display in the same vessel.
Rectangular Form with Scalloped Rim: The 10-5/16" x 6-13/16" rectangular profile and decorative scalloped pattern deliver a contemporary presentation ideal for buffets, supermarket delis, sandwich shops, and catered events.
2.2 Qt. Clear Visibility: The 2.2 qt. (64 oz.) clear construction allows staff and customers to easily monitor contents and inventory levels at a glance.
NSF Certified and Made in USA: Meets NSF food safety standards and is manufactured domestically, ensuring compliance and quality assurance for commercial foodservice operations.
Easy to Clean: Smooth interior surface wipes clean quickly, minimizing downtime during service transitions.

Las Vegas

Usually ready in 2-4 days

Reno

Usually ready in 2-4 days

Cambro DC5152 Salad Bar Crock

$10.15~~$14.50~~

Detailed Description

The Cambro DC5152 is a 2.2 qt. clear deli crock built for the rigors of commercial food service, crafted from high-impact SAN plastic that resists stains and odors from vinegar, salad dressings, and oils. Its rectangular form with a scalloped rim delivers a polished, contemporary presentation that holds up equally well at supermarket delis, sandwich shops, buffets, and catered events. With a working temperature range of -40 to 160 degrees Fahrenheit, this crock moves seamlessly from freezer storage to active service without missing a beat. The interstacking design keeps storage footprint minimal, and compatibility with Cambro lids (sold separately) means the same container can handle prep, storage, and display in one. NSF certified and Made in USA, it meets the food safety and durability standards that busy professional kitchens demand.

Product Details

Wide Temperature Range

Handles -40 to 160°F for reliable use from freezer to hot holding environments.

Stain and Odor Resistant

SAN plastic resists residue from vinegar, dressings, and oils, keeping the crock looking clean after every use.

NSF Certified

Meets commercial food safety standards and is proudly Made in USA for professional kitchen confidence.

At a Glance

2.2 qt

Capacity

-40-160°F

Temperature Range

SAN

Impact-Resistant Plastic

Key Specifications

Capacity2.2 qt (64 oz)

Dimensions10-5/16" L x 6-13/16" W x 3-3/16" H

Interstacking DesignNests for compact storage

MaterialHigh-impact SAN plastic, NSF, Made in USA

Ideal For

This deli crock is built for busy food service environments where durability, food safety, and presentation matter.

Supermarket Delis Sandwich Shops Salad Bars Buffets Catered Events

From the Cresco Resco Team

Why You'll Love It

The Cambro DC5152 is an all-in-one prep, store, and serve solution built to handle the demands of any commercial food service operation.

Perfect for delis, buffets, and catered events that need a clean, professional presentation.
The scalloped pattern and rectangular design deliver a polished contemporary look while resisting stains and odors from acidic foods.
Pair with a compatible Cambro lid (sold separately) to prep and store in the same container, streamlining your workflow.

Specifications