Somerset

Somerset CDR-600F Dough and Fondant Sheeter with Tray, 30" Rollers

$6,138.00 ~~Sale price$10,400.00you save $4,262.00~~

Key Features:

Dual-Purpose Sheeting for Dough and Fondant: Handles cake fondant, sugar icing, sugarpaste, and dough in a single compact countertop unit, making it ideal for bakeries, wedding cake producers, catering companies, and artisan pastry operations.
High-Output Performance: Capable of producing 500-600 pieces per hour, dramatically increasing throughput and reducing labor costs compared to hand rolling.
30" Synthetic Non-Stick Rollers: 3.5" diameter by 30" (76 cm) length synthetic rollers eliminate dough and fondant build-up, ensuring consistent, clean sheeting with minimal waste.
Single-Handle Thickness Adjustment: Side-operated, manual roller adjustment provides precise, uniform thickness control for repeatable results across every batch.
Safety Sensors with Automatic Shutoff: Built-in safety sensors immediately halt operation when triggered, protecting operators in busy production environments.
Spring-Loaded, Removable Scrapers: Synthetic spring-loaded scrapers keep rollers clean during operation and detach easily for thorough sanitation and maintenance.
Drive Mechanism Isolated from Roller Area: The drive system is completely separated from the food-contact zone, reducing contamination risk and simplifying cleaning.
All Foodservice-Grade Stainless Steel Construction: Sanitary, heavy-duty welded stainless steel throughout, including the large discharge tray and 4" adjustable stainless steel legs, built to withstand daily commercial use.
Heavy-Duty 3/4 HP Gear Motor: Single-phase motor available in 115V/60Hz or 220V/50Hz configurations, offering flexible installation across different facility setups.
Permanently Lubricated Sealed Ball Bearings: Maintenance-free bearings ensure long-term reliability and reduce downtime in high-volume production environments.
Compact Countertop Footprint: At 32" L x 29" D x 17" H and designed for limited workspaces, it delivers commercial-grade performance without requiring a large floor footprint.
Certifications: cETLus, NSF, CE, and USDA listed, meeting rigorous food safety and electrical safety standards required for commercial foodservice operations.

Denver

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Fresno

Usually ready in 2-4 days

Somerset CDR-600F Dough and Fondant Sheeter with Tray, 30" Rollers

$6,138.00~~$10,400.00~~

Detailed Description

The Somerset CDR-600F is a compact countertop dough and fondant sheeter engineered for professional bakeries, catering operations, and specialty pastry production. Featuring 30-inch synthetic, non-stick rollers and a heavy-duty 3/4 HP motor, it delivers consistent, uniform sheet thickness for fondant, sugarpaste, and dough in a fraction of the time required by hand. A single-handle thickness adjustment allows precise control, while spring-loaded scrapers and sealed bearings make cleanup and maintenance straightforward. Its all-foodservice-grade stainless steel welded construction and 4-inch adjustable legs provide durability and sanitation compliance in demanding commercial kitchens. With outputs of 500-600 pieces per hour and certifications including cETLus and NSF, the CDR-600F is built to maximize productivity and profitability.

Product Details

Single-Handle Thickness Control

One handle adjusts dough and fondant to exact, uniform thickness every pass.

Built-In Safety Sensors

Automatic shutoff sensors protect operators during every production run.

All Stainless Steel Construction

Welded foodservice-grade stainless steel frame, legs, and discharge tray for lasting durability.

Somerset CDR-600F countertop dough and fondant sheeter with stainless steel discharge tray, side-mounted thickness adjustment handle, and spring-loaded scrapers

Maximum Versatility in a Compact Countertop Design

The Somerset CDR-600F handles cake fondant, sugar icing, sugarpaste, and dough production in a single machine designed for tight workspaces. Its compact countertop footprint delivers professional results without requiring floor space.

30" synthetic, non-stick rollers (3.5" diameter) prevent dough and fondant buildup
Spring-loaded scrapers are easily removable for fast, thorough cleaning
Large all-stainless steel discharge tray supports finished product output
4" adjustable stainless steel legs ensure stable, level countertop placement

Key Specifications

Motor3/4 HP heavy-duty gear motor

Output500-600 pieces per hour

Roller Size30" length x 3.5" diameter

Dimensions32"W x 29"D x 17"H

Shipping Weight225 lbs (102 kg)

CertificationscETLus, NSF, CE, USDA

Ideal For

Wedding Cake Production Bakeries Catering Companies Specialty Baking Shops Artisan Pastry Production High-Volume Foodservice Facilities

From the Cresco Resco Team

Why You'll Love It

The Somerset CDR-600F is the go-to solution for operations that demand consistent, professional-quality dough and fondant sheeting without dedicating valuable floor space to a full-size machine.

Perfect for bakeries, cake studios, and catering kitchens that need reliable fondant and dough sheeting at speed.
Synthetic non-stick rollers combined with spring-loaded removable scrapers make both operation and cleanup fast and simple.
Certified to cETLus, NSF, CE, and USDA standards, ensuring compliance in any professional foodservice environment.

Specifications

Brand	Somerset
Model	CDR-600F
Placement	Countertop
Dimensions (L x D x H)	32.00 in. x 29.00 in. x 17.00 in.
Shipping Weight	225 lbs (102.06 kg)
Rollers	Synthetic, non-sticking; 3.5" (9 cm) diameter x 30" (76 cm) length
Scrapers	Synthetic, spring-loaded, easily removable
Bearings	Permanently lubricated, sealed ball bearings
Motor	Heavy-duty 3/4 HP, single-phase
Voltage	115V/60Hz or 220V/50Hz
Phase	Single-phase
Operation	Side operation; fixed speed; manual roller adjustable
Output	500-600 pieces per hour
Construction	Foodservice grade stainless steel, welded construction
Legs	4" adjustable stainless steel legs
Discharge Tray	Large, all stainless steel
Certifications	cETLus, NSF, CE, USDA
Warranty	1 Year Limited