Lodge Manufacturing

Lodge CBSF A Skillet Full of Traditional Southern Lodge Cast Iron Recipes & Memories Cookbook, 195 Pages

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Key Features:
  • Features 230+ traditional Southern cast iron recipes across 195 pages, covering everything from crispy cornbread and pan-fried chicken to slow-simmering stews and desserts
  • Curated by the Historic Preservation Society of South Pittsburg, Tennessee, celebrating generations of authentic Southern culinary tradition
  • Compact 6" x 8.5" format makes it practical for professional kitchen environments including foodservice operations, culinary schools, hospitals, and catering programs
  • Made in the USA by Lodge Manufacturing Company, a trusted American cast iron brand since 1896
  • Available in a case pack of 8 units for efficient inventory management and bulk purchasing
  • Pairs directly with Lodge Cast Iron cookware, making it an ideal upsell or bundling resource for cast iron equipment sales
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Detailed Description
Lodge's A Skillet Full of Traditional Southern Lodge Cast Iron Recipes & Memories is a 195-page cookbook featuring more than 230 time-honored Southern recipes, assembled by the Historic Preservation Society of South Pittsburg, Tennessee. The collection spans everything from crispy cornbread and pan-fried chicken to slow-simmering stews and delectable desserts, all designed to be best prepared in Lodge Cast Iron cookware. Produced in a compact 6 x 8.5 softcover format, it is well suited for professional kitchens, culinary schools, hospitals, and catering operations. Made in the USA and proudly bearing the Lodge Cast Iron name, this book is both a practical reference and a celebration of authentic American regional cuisine.
Product Details
230+ Southern Recipes
195 pages packed with timeless cast iron comfort food classics.
American Made Quality
Published by Lodge Manufacturing, American made since 1896.
Versatile Culinary Resource
Ideal for chefs, culinary schools, hospitals, and catering professionals.
Front cover of Lodge A Skillet Full cookbook featuring a roasted chicken in a cast iron skillet

A Celebration of Southern Cast Iron Cooking

Lodge's "A Skillet Full" is a curated collection of traditional Southern recipes and memories assembled by the Historic Preservation Society of South Pittsburg, Tennessee. It honors the rich tradition of passing recipes from generation to generation.

  • 230+ traditional Southern recipes across 195 pages
  • Covers cornbread, pan-fried chicken, slow simmering stews, and desserts
  • Every recipe optimized for Lodge cast iron cookware
Back cover of Lodge A Skillet Full cookbook with illustrated cast iron skillet and vegetables

100 Years and Still Cooking

Rooted in community and heritage, this collection brings together the timeless Southern "comfort food" that has defined home cooking for over a century. Each recipe is best prepared in Lodge Cast Iron.

  • Created by the Historic Preservation Society of South Pittsburg, TN
  • Recipes range from crispy cornbread to delectable desserts
  • Made in the USA by Lodge Manufacturing Company
Angled side view of Lodge A Skillet Full cookbook showing cover and spine

Compact Format Built for the Kitchen

At just 6" x 8.5", this cookbook is sized for practical use in any kitchen environment, from professional operations to culinary classrooms. Its compact form fits easily on a countertop or shelf.

  • Compact 6" x 8.5" format for easy handling
  • Lightweight at approximately 0.8 lb per copy
  • Available in case packs of 8 for inventory efficiency

Key Details at a Glance

Pages195 pages
Recipes230+ Southern recipes
Format6" x 8.5" compact
Case Pack8 per case
From the Cresco Resco Team

Why You'll Love It

Lodge's "A Skillet Full" is the definitive cast iron cookbook for anyone who values authentic Southern culinary tradition backed by over a century of craftsmanship.

  • Perfect for professional kitchens, culinary schools, hospitals, and catering operations seeking a reliable Southern recipe reference.
  • 230+ time-tested recipes cover everything from cornbread and fried chicken to stews and desserts, all tailored for cast iron cooking.
  • Compact size and case-pack availability make it easy to stock and distribute across multiple kitchen stations or gift to staff.
Specifications
Brand Lodge Manufacturing
Item # CBSF
Product Type Cookbook
Title A Skillet Full of Traditional Southern Lodge Cast Iron Recipes & Memories
Number of Pages 195
Number of Recipes 230+
Dimensions (W x H x D) 6" x 8.5" x 0.65"
Weight (Each) 0.80 lbs
Case Pack 8 per case
Country of Origin USA
UPC 075536994307
Warranty Info
User Manual
Certifications
Certificate 1

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