Professional-Grade Cutting Board for Commercial Kitchens
The San Jamar Saf-T-Grip Cutting Board measures 15" x 20" x 1/2" and is engineered to meet the rigorous demands of commercial food service. Red color-coding supports HACCP programs, helping kitchens dedicate specific boards to meat, poultry, or produce to minimize cross-contamination.
- Dimensions: 15" x 20" x 1/2" thick
- Red color for HACCP color-coded food safety programs
- NSF certified for commercial use
- Dishwasher safe and warp-resistant
Food Safety Hook for Hygienic Handling
The molded-in food safety hook allows staff to carry, hang, and store the board without touching prepped food surfaces. This thoughtful design detail supports strict hygiene standards by keeping hands away from the cutting area during transport and storage.
- Integrated hook for hands-free handling
- Reduces cross-contamination risk during storage
- Keeps prepped ingredients untouched and safe
Anti-Slip Grip Corners for a Stable Work Surface
Four molded anti-slip grip corners anchor the board firmly on countertops, reducing the risk of slipping during cutting and chopping. Combined with the large 15" x 20" work surface, this board delivers the stability professional prep cooks need during high-volume service.
- Anti-slip corners on all four edges
- Prevents board movement during vigorous chopping
- Large work surface suits a wide range of ingredients
Precision Measurement Built Right In
The molded-in ruler along the board edge provides an always-available reference for consistent portion sizing. Whether slicing proteins or portioning produce, uniform cuts are easier to achieve without reaching for a separate measuring tool.
- Ruler molded directly into the board edge
- Promotes uniform vegetable and fruit cuts
- Streamlines prep for consistent plating and portioning
Why You'll Love It
The San Jamar Saf-T-Grip Cutting Board delivers a full suite of professional features in a single, durable, dishwasher-safe board designed for commercial food service.
- Ideal for restaurants, catering operations, and any HACCP color-coded kitchen program.
- The co-polymer blend extends knife edge life while the warp-resistant construction stands up to repeated commercial dishwasher cycles.
- Pair with other Saf-T-Grip colors to build a complete, cross-contamination-reducing cutting board system across your kitchen.
| Brand | San Jamar |
| Model Number | CBG152012RD |
| Product Line | Saf-T-Grip |
| Length | 20" |
| Width | 15" |
| Thickness | 1/2" (0.5") |
| Color | Red |
| Material | Co-Polymer Blend (Proprietary) |
| Weight | 4.8 lb |
| NSF Certified | Yes |
| Dishwasher Safe | Yes |
| HACCP Color-Coded | Yes |
| Anti-Slip Grip Corners | Yes |
| Food Safety Hook | Yes |
| Molded-In Ruler | Yes |
| Warp-Resistant | Yes |
| Custom Laser Marking | Available |
| Country of Origin | Taiwan R.O.C. |
| UPC | 759376108444 |
| Harmonized Code | 392410.4000 |
| Freight Class | 60.0 |
| Pallet Case Qty | 50 |
| Pallet Configuration | 5 tier x 10 high |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
