HACCP Color-Coded for a Safer Kitchen
The Winco CBBU-1218 features a distinctive blue color designed for HACCP color-coding systems, helping kitchens designate specific boards for specific food types and dramatically reduce the risk of cross-contamination.
- Blue color ideal for raw seafood or other designated ingredient categories
- Supports organized workstation management in busy commercial kitchens
- Meets NSF standards for food-contact sanitation
Knife-Friendly Surface, Built to Last
The board's textured, high-density polyethylene surface is engineered to minimize blade dulling while providing a stable, non-slip cutting area. Rounded edges and solid construction ensure durability session after session.
- Copolymer material reduces wear on knife edges
- Non-porous surface prevents liquid and odor absorption
- Slip-resistant design keeps the board secure during prep
Key Specifications
Why You'll Love It
The Winco CBBU-1218 delivers commercial-grade food safety and durability in a practical, easy-to-maintain cutting board perfect for any professional kitchen.
- Ideal for restaurants, catering operations, and commercial prep kitchens that use HACCP color-coding protocols.
- High-density polyethylene construction resists warping, staining, and odors while being gentle on knife edges.
- Dishwasher safe and NSF certified, making it a reliable, sanitation-compliant choice for daily use.
| Brand | Winco |
| Model | CBBU-1218 |
| Color | Blue |
| Material | High-Density Polyethylene (HDPE) |
| Dimensions | 12" x 18" x 1/2" thick |
| Unit Weight | 3.675 lbs |
| HACCP Color Coded | Yes |
| Dishwasher Safe | Yes |
| Certifications | NSF Certified, BPA Free |
| Sold As | Each |
| Case Pack | 6 |
See product description for warranty details.
User manual not available.
