CMA DISHMACHINES
CMA Dishmachines B Low Temp Straight-Through Door-Type Dishwasher, Double Rack, 80 Racks/Hour
Regular price
$7,800.00
Sale price$13,000.00you save $5,200.00
CMA Dishmachines B Low Temp Straight-Through Door-Type Dishwasher, Double Rack, 80 Racks/Hour
$7,800.00$13,000.00
Detailed Description
The CMA Dishmachines Model B is a low-temperature, chemical-sanitizing door-type dishwasher built for high-volume warewashing with a straight-through, double-rack design. It delivers up to 80 racks per hour while using as little as 0.97 gallons of water per rack to help control utility costs. Top-mounted controls, automatic start/stop, and built-in chemical pumps with prime switches streamline daily operation. A delime switch and Poly Pro scrap accumulator help keep the wash system running clean and efficiently.
Product Details
Double-Rack Throughput
Straight-through, double-rack design rated up to 80 racks per hour.
Water-Smart Washing
Uses as little as 0.97 gallons of water per rack for economical operation.
Energy Saver System
Low-temperature chemical sanitizing setup with ENERGY STAR label shown on the unit.
Built for Busy Dish Rooms
The CMA Dishmachines Model B is a low-temperature, straight-through door-type dishwasher designed for fast, consistent results in high-volume operations.
- Rated up to 80 racks per hour
- 20-1/2 inch maximum dish clearance
- Automatic start and stop operation
Operator-Friendly Controls and Chemical Management
Top-mounted controls keep operation accessible while helping prevent accidental bumps, with built-in features that support chemical sanitizing performance.
- Chemical pumps with chemical prime switches
- Delime switch and pump purging system
- Poly Pro scrap accumulator to help manage food soil
At-a-Glance Specs
Throughput
Up to 80 racks per hour
Water Use
As little as 0.97 gal per rack
Dish Clearance
20-1/2 in maximum
Configuration
Double rack, straight-through
From the Cresco Resco Team
Why You'll Love It
A high-throughput, low-temperature door-type dishwasher that helps keep service moving while supporting economical water usage.
- Great for cafeterias, restaurants, and other high-volume dish rooms needing fast rack turnover.
- Straight-through workflow with top-mounted controls and automatic start and stop.
- Pairs well with chemical sanitizing setups where consistent operation and simple daily maintenance matter.
Specifications
| Manufacturer | CMA Dishmachines |
| Model | B (Model B) |
| Dishwasher Type | Door-type, straight-through (double rack) |
| Sanitizing Method | Low temperature, chemical sanitizing |
| Capacity | 80 racks/hour |
| Water Usage | 0.97 gal/rack (approx. 78 gal/hour) |
| Maximum Dish Clearance | 20.5 in (20-1/2 in) |
| Controls | Top-mounted |
| Operation | Automatic start/stop |
| Built-in Chemical Pumps | Yes (with chemical prime switches) |
| Delime System | Delime switch |
| Soil Removal | Poly Pro scrap accumulator |
| Drain Type | Gravity drain |
| Construction | Stainless steel |
| Tank Heat | Electric |
| Electrical (standard) | 115V / 60Hz / 1-phase (30.0A referenced by dealer) |
| Alternate Voltage (available) | 220V (alternative voltages available) |
| Dimensions (W x D x H) | 44.25 in x 25.25 in x 60.5 in |
| Weight | 359 lb |
| Certifications | ENERGY STAR |
| Included Racks | 2 dishracks (1 combo rack and 1 peg rack referenced by dealer) |
Brochure
Spec Sheet
Warranty Info
User Manual
Certifications
Store Locations
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Fresno
FRESNO, CALIFORNIA
2018 S Van Ness Ave, Fresno, CA 93721, USA
Sacramento
SACRAMENTO, CALIFORNIA
951 Richards Blvd, Sacramento, CA 95814, USA
Las Vegas
LAS VEGAS, NEVADA
1300 E Charleston Blvd, Las Vegas, NV 89104, USA
Reno
RENO, NEVADA
401 E. Plumb Ln, Reno, NV, 89502
Denver
DENVER, COLORADO
751 Billings Street, Aurora, CO 80011