
Versatile 4-Insert System
Streamline your kitchen workflow with a complete set designed for high-volume pasta preparation.
- Four stainless steel inserts allow for separate batches
- Each insert holds up to three portions of pasta
- Integrated hooks for easy resting and draining

Efficient Multi-Batch Cooking
Cook different pasta shapes or vegetables simultaneously without the need to drain the main pot between batches.
- Maintains boiling water for continuous service
- Corrosion-resistant 0.7mm stainless steel inserts
- Ideal for busy restaurants and fast-casual kitchens

Professional Safety Features
Designed for the rigors of a commercial environment with a focus on operator safety and comfort.
- Heat-resistant handles up to 500 degrees Fahrenheit
- Securely riveted handles for long-term durability
- Ergonomic design for stable transport and pouring

Superior Heat Distribution
The 20-quart pot is engineered for rapid heating and consistent temperature maintenance.
- Heavyweight 3003 aluminum construction
- 3.5mm thickness for even heat distribution
- Large capacity for high-traffic food service
Why You'll Love It
The Winco APS-20 is a commercial kitchen essential that maximizes efficiency by allowing chefs to cook multiple pasta varieties in a single pot.
- Perfect for restaurants serving diverse pasta menus or vegetable sides.
- The heavy-duty aluminum build ensures fast recovery times during rush hours.
- Heat-resistant handles provide peace of mind in high-temperature environments.
| Capacity | 20 Quarts |
| Pot Material | 3003 Aluminum |
| Pot Thickness | 3.5 mm |
| Insert Material | Stainless Steel |
| Insert Thickness | 0.7 mm |
| Number of Inserts | 4 |
| Handle Heat Resistance | Up to 500°F (260°C) |
| Dimensions | 14" Diameter x 7" Height |
| Care and Cleaning | Hand Wash Only |
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Specsheet not available.
See product description for warranty details.
User manual not available.
