Perfectly Baked Crust Every Time
The Thunder Group ALPZ11 is an 11" round aluminum pizza screen engineered to deliver consistent baking results. Its open diamond mesh surface promotes even heat distribution and allows air to circulate freely under the dough, reducing sogginess and ensuring a uniformly crisp crust.
- 11" diameter ideal for personal and small pizzas
- Diamond mesh pattern promotes uniform airflow
- Oven safe for reliable commercial use
Seamless Rim for Longer Life and Safer Use
Unlike traditional pizza screens with folded or welded rims, the ALPZ11 features a seamless rim that extends the screen's service life while making handling and cleaning safer and more comfortable for kitchen staff.
- Seamless rim eliminates rough or bent edges
- Extended durability compared to standard rim designs
- Easier and safer to clean after heavy use
- Part of the ALPZ series available from 8" to 18"
Ideal For
Built to perform in demanding foodservice environments where consistency and speed matter.
Why You'll Love It
The Thunder Group ALPZ11 is a dependable 11" aluminum pizza screen that takes the guesswork out of achieving a crisp, evenly baked crust every service.
- Perfect for pizza parlors, restaurants, and buffets that need a reliable, high-volume baking solution.
- The seamless rim design sets it apart by improving both safety during handling and long-term screen durability.
- Pairs seamlessly with other sizes in the ALPZ series (8" to 18") for a complete pizza screen lineup.
| Brand | Thunder Group |
| Model | ALPZ11 |
| Series | ALPZ Series |
| Material | Aluminum |
| Shape | Round |
| Diameter | 11 in. |
| Rim Type | Seamless |
| Oven Safe | Yes |
| Dishwasher Safe | No |
| Microwave Safe | No |
| NSF Listed | No |
| Unit Weight | 0.22 lbs |
| Country of Origin | China |
| Unit of Measurement | Each |
| Inner Pack | 12 |
| Master Case Quantity | 168 |
| Available Sizes | 8 in. to 18 in. |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
