Eight Open Burners for Line Flexibility
Run multiple pans at once with a heavy-duty open-burner top designed for continuous service.
- (8) open burners rated at 32,000 BTU each
- 12 in x 12 in removable cast iron top grates
- Standing pilot for open top burners
Easy Cleanup, Everyday Durability
Designed to stay cleaner during service with durable grates and a drip tray that catches grease drippings.
- Drip tray under burners to catch drippings
- Stainless steel exterior including front, back, sides, kick plate, back guard, and over shelf
- Backriser with hi-shelf
Two-Oven Base for Baking and Roasting
Keep production moving with dual ovens that support a wide range of menu items.
- Oven temperature range: 175°F to 550°F
- Multiple position oven rack guides
- Two chrome oven racks per oven included
Safe, Serviceable Installation Details
Built for commercial kitchens with safety-focused pilots and standard connection hardware.
- Oven pilot with 100% safety shut off
- 3/4 in NPT rear gas connection with regulator provided
- Four casters standard for easier positioning and cleaning access
Why You'll Love It
The Atosa CookRite AGR-8B-NG pairs high-BTU burner power with a dual-oven base to keep pace with high-volume service.
- Great for restaurants and production kitchens that need multiple simultaneous cooking zones.
- Heavy-duty cast iron grates and stainless exterior support everyday commercial use.
- Easy to run and maintain with pilots, drip tray, and enamel oven interiors for simpler cleanup.
Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:
| Manufacturer | Atosa |
| Model | AGR-8B-NG |
| Series | CookRite |
| Fuel Type | Natural Gas |
| Range Width | 48 in |
| Overall Dimensions (W x D x H) | 48 in x 31 in x 57-3/8 in |
| Installation Type | Freestanding |
| Top Configuration | (8) open burners |
| Burner BTU (each) | 32,000 BTU |
| Oven Base | (2) space saver ovens |
| Oven Size | (2) 20 in wide ovens |
| Oven Burner BTU (each) | 27,000 BTU |
| Oven Temperature Range | 175°F to 550°F |
| Oven Racks | (2) chrome racks per oven (4 total) |
| Pilot / Safety | Standing pilot for open top burners; oven pilot with 100% safety shut off |
| Exterior Construction | Stainless steel front, back & sides; kick plate; back guard; over shelf |
| Top Grates | 12 in x 12 in removable cast iron grates |
| Grease Management | Drip tray under burners |
| Vent | Backriser with hi-shelf |
| Gas Connection | 3/4 in NPT rear connection (regulator included) |
| Mobility | (4) casters (standard) |
| Total BTU | 304,000 BTU |
| Certifications | cETLus; ETL-Sanitation |
| Shipping Weight | 765 lb |
Brochure not available.
