Effortless Circle Cutting for Pierogis, Cookies and More
The Ateco 1355 Rolling Circle Cutter is designed to streamline repetitive dough-cutting tasks. Its back-to-back half-circle blade arrangement rolls across sheeted dough to produce uniform 2.5-inch rounds in a single continuous motion, dramatically reducing prep time compared to stamping cutters.
- 2.5-inch cutting diameter ideal for pierogis, ravioli, dumplings, cookies and biscuits
- Blue silicone handle provides a comfortable, non-slip grip
- Hanging hole at the top of the handle for convenient storage
- Hand wash only to preserve blade sharpness and finish
Key Specifications
Ideal For
Why You'll Love It
The Ateco 1355 Rolling Circle Cutter turns repetitive dough cutting into a fast, fluid task with consistent 2.5-inch results every time.
- Perfect for home bakers and professional kitchens tackling pierogis, ravioli, cookies or biscuits at volume.
- The back-to-back half-circle blade design minimizes wasted dough and speeds up production significantly.
- Pair with a lightly floured work surface and sheeted dough at even thickness for the cleanest cuts.
| Brand | Ateco |
| Model Number | 1355 |
| Product Type | Rolling Circle Cutter |
| Cut Diameter | 2.5 inches |
| Blade Material | Stainless Steel |
| Handle Material | Silicone |
| Handle Color | Blue |
| Finish | Polished |
| Item Dimensions (L x W x H) | 7 x 4 x 1.75 inches |
| Item Weight | 2.4 oz (0.13 lb) |
| Handle Pivot Range | 180 degrees |
| Storage | Hanging hole atop handle |
| Care Instructions | Hand Wash Only |
| UPC | 014963013557 |
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Specsheet not available.
See product description for warranty details.
User manual not available.
