Duke Manufacturing

Duke Manufacturing E304SW-240 Aerohot Electric Sealed-Well Steam Table with 4 Wells

$1,979.00 ~~Sale price$4,664.00you save $2,685.00~~

Key Features:

(4) 12 in x 20 in sealed hot food wells with individual drains and drain valves for easier water management.
Convertible wet or dry operation with infinite controls and a dedicated 750 W heating element per well (3000 W total).
Stainless steel construction including 20-gauge stainless top, plus stainless open base with undershelf for durable, easy-to-clean service line use.
Integrated 1/2 in thick, 7 in deep poly carving board running the full length for prep and portioning.
Electrical: 240V, 1-phase, 60 Hz, 12.5A; 6 ft cord with NEMA 6-20P plug.
Certifications listed: cULus and UL EPH Classified.

Duke Manufacturing E304SW-240 Aerohot Electric Sealed-Well Steam Table with 4 Wells

$1,979.00~~$4,664.00~~

Detailed Description

The Duke Aerohot E304SW-240 is a high-efficiency electric sealed-well steam table built for reliable hot holding on serving lines and buffet applications. It features four 12 in x 20 in sealed wells with individual drains and valves, allowing wet or dry operation and easier water management. Infinite controls and dedicated heating per well help maintain consistent serving temperatures across multiple menu items. A stainless steel open base with undershelf provides durable support and convenient storage in busy kitchens.

Product Details

Four Sealed Wells

Holds (4) 12 x 20 pan openings for hot-holding service.

Independent Infinite Controls

Dial in heat well-by-well with 750 W per compartment.

Wet or Dry Operation

Use wet or dry, with individual drains and valves for easier water changes.

Duke Aerohot electric sealed-well steam table with four wells and open undershelf

Built for Buffet Lines and Back-of-House Holding

Keep multiple menu items ready to serve with four sealed wells, a durable stainless build, and per-well control.

Accepts full-size pans or fractional equivalents
Stainless steel top, body, and undershelf
Poly carving board spans the length for prep and plating

Key Specifications

Configuration

(4) sealed wells (12 x 20 openings)

Controls

Infinite controls with 750 W per well

Electrical

240V / 1 ph / 60 Hz, 12.5 A, 3000 W, NEMA 6-20P (6 ft cord)

Overall Size

58 3/8 in. L x 22 7/16 in. W x 34 in. H

Well Depth

6 1/2 in. deep compartments

Weight

138 lb

Ideal For

Buffet and serving lines Catering holding stations Back-of-house hot holding

From the Cresco Resco Team

Why You'll Love It

A flexible, sealed-well steam table that makes it easy to hold multiple hot items with independent control and quick drainage.

Great for high-traffic lines that need reliable hot holding.
Per-well infinite controls and 750 W elements help you match heat to each dish.
Use wet or dry, and drain each well individually to simplify water management.

Specifications

Manufacturer	Duke Manufacturing
Model / MPN	E304SW-240
Series	Aerohot
Product Type	Electric sealed-well steam table / hot food station
Number of Wells	4
Well Type	Sealed
Well Size	12 in x 20 in (full-size pan opening)
Well Depth	6.5 in
Pan Capacity	(4) full-size pans (or fractional equivalents)
Controls	Infinite
Heating	Electric; 750 W per well (3000 W total)
Electrical	240 V, 60 Hz, 1 phase, 12.5 A
Plug / Cord	NEMA 6-20P; 6 ft cord
Overall Dimensions (L x W x H)	58 3/8 in x 22 7/16 in x 34 in
Working Height	34 in
Cutting Board	Poly carving board, 1/2 in thick x 7 in deep (full length)
Base Type	Open base with undershelf
Construction	20-gauge stainless steel top; body and undershelf: 430-series stainless steel
Legs / Feet	Stainless steel tubular legs with adjustable plastic feet
Drains	Individual well drain and drain valve per opening
Operating Mode	Convertible wet or dry
Certifications	cULus; UL EPH Classified
Unit Weight	138 lb
Warranty	1-year limited parts and labor