Turbo Air

Turbo Air TST-60SD-D4-N 60" Super Deluxe 4-Drawer Refrigerated Sandwich/Salad Prep Table

$7,197.72 ~~Sale price$19,271.00you save $12,073.28~~

Key Features:

Self-Cleaning Condenser: An automatic rotating brush sweeps the condenser surface 2-3 times daily, preventing dust accumulation and reducing the risk of system failure or costly service calls.
Cold Bunker System: Innovative forced-air design circulates cold air around all sides of the food pan area, maintaining food temperatures at or below 41°F (NSF requirement) even when the insulated pan cover is open.
Digital Temperature Control and Monitor: External digital display allows precise temperature monitoring and keeps the unit consistently in the 33°F to 39°F range for optimal food preservation.
4-Drawer Configuration with Stainless Steel Interior and Exterior: Four stainless steel drawers with recessed handles provide organized, accessible cold storage. Stainless steel construction throughout (galvanized steel back and bottom) ensures durability, hygiene, and long product life.
16-Pan Top Section with Cold Bunker Rail: Accommodates 16 standard 1/6-size, 4" deep condiment pans (included) in a stainless steel top with refrigeration pan rail, keeping ingredients organized and within easy reach.
9-1/2" Deep HDPE Cutting Board Included: A 1/2" thick, high-density polyethylene cutting board with a convenient side rail provides a large, sanitary prep surface right at the unit.
Eco-Friendly R-290 Hydrocarbon Refrigerant: Zero ozone depletion potential (ODP-0) and near-zero global warming potential (GWP-3), meeting DOE energy conservation standards and EPA SNAP Program requirements.
LED Interior Lighting and Fan Control: Provides clear visibility inside the unit while supporting energy-efficient operation.
Anti-Corrosion Coated Evaporator: Extends the life of the refrigeration system in high-demand commercial kitchen environments.
4" Swivel Casters with Front Locks: Enables easy repositioning throughout the kitchen while securely locking in place during service.
Insulated Pan Cover: Helps maintain top-section temperatures and product freshness during slower periods.
Industry-Leading Warranty: Backed by a 5-year parts and labor warranty plus a 7-year compressor warranty for long-term peace of mind.
16 Cu. Ft. Capacity, Self-Contained Unit: Rated at 16 cu. ft. with a self-contained refrigeration system; ETL-Sanitation and cETLus certified for use in the United States and Canada.

Denver

Usually ready in 2-4 days

Fresno

Usually ready in 2-4 days

Turbo Air TST-60SD-D4-N 60" Super Deluxe 4-Drawer Refrigerated Sandwich/Salad Prep Table

$7,197.72~~$19,271.00~~

Detailed Description

The Turbo Air TST-60SD-D4-N is a Super Deluxe two-section sandwich and salad prep table engineered for the demands of high-volume commercial kitchens. Its Cold Bunker system circulates cold air around all sides of the food pan area, keeping ingredients below 41°F even when the lid is open, while the self-cleaning condenser automatically brushes daily to prevent dust buildup and costly service calls. The unit features a full stainless steel interior and exterior, four spacious drawers with recessed handles, and an LED-lit interior, delivering both durability and a clean, professional appearance. Eco-friendly R-290 hydrocarbon refrigerant and a digital temperature control and monitor system round out a refrigeration package built for consistent food safety and energy responsibility. Sixteen 1/6-size condiment pans and a 9-1/2 HDPE cutting board with side rail are included, making this prep table ready to perform straight out of the box.

Product Details

Digital Temperature Control

External digital display maintains a consistent 33-39°F for optimal food safety and preservation.

Self-Cleaning Condenser

Automatic rotating brush cleans the condenser daily, preventing system failure and reducing service calls.

All-Stainless Construction

Stainless steel interior, exterior, shelving, and drawers ensure long-lasting durability and easy sanitation.

Cold Bunker System Keeps Ingredients Fresher, Longer

Turbo Air's innovative forced-air Cold Bunker system circulates cold air all around the food pan area, including the front, top, and rear. This creates a cold air shield that maintains food temperatures under 41°F even when the insulated pan cover is open.

16 included 1/6-size, 4" deep condiment pans
Insulated pan cover isolates pans from the reach-in area
Holds 33-39°F for maximum food freshness
Two-section, 16 cu. ft. capacity

Four Drawers for Organized, Accessible Storage

The four stainless steel drawers with recessed handles provide organized and efficient under-counter storage. Each drawer accommodates a variety of pan configurations, maximizing your prep station flexibility.

Each drawer fits one full-size pan, three 1/3-size pans, or six 1/6-size pans (drawer pans not included)
9-1/2" deep, 1/2" thick HDPE cutting board with convenient side rail
4" swivel casters with front-set locks for easy mobility
LED interior lighting for clear visibility

Key Specifications

Capacity16 cu. ft. / 16 condiment pans

Temperature Range33 - 39°F

Electrical115V/60/1, 4.3A, NEMA 5-15P

Warranty5 Year Parts & Labor / 7 Year Compressor

RefrigerantR-290 Hydrocarbon (eco-friendly)

CertificationsETL-Sanitation, cETLus, NSF

Performance at a Glance

Included Condiment Pans

Stainless Steel Drawers

60"

Wide Work Surface

From the Cresco Resco Team

Why You'll Love It

The Turbo Air TST-60SD-D4-N is a Super Deluxe sandwich and salad prep table built for high-volume commercial kitchens that demand consistent cold-holding performance and effortless maintenance.

Ideal for sandwich shops, delis, and restaurants that require reliable, all-day refrigerated prep access.
The self-cleaning condenser and R-290 hydrocarbon refrigerant set this unit apart for both reliability and environmental responsibility.
Backed by a 5-year parts and labor warranty and a 7-year compressor warranty for long-term peace of mind.

📞 Have Questions About This Product?

Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:

Fresno, CA 559-233-3700

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Sacramento, CA 916-446-3300

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Reno, NV 775-786-6565

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Las Vegas, NV 702-387-1977

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Denver, CO 303-343-3333

Mon-Fri 8am-5pm, Sat 10am-2pm MT

Specifications

Model	TST-60SD-D4-N
Type	Super Deluxe Sandwich / Salad Prep Table
Configuration	Two-Section, 4-Drawer
Width	60-1/4"
Depth	30"
Height	42" (with casters)
Capacity	16 cu. ft.
Temperature Range	33°F - 39°F
Pan Capacity	16 x 1/6-size pans, 4" deep (included)
Pan Cover	Insulated pan cover included
Cutting Board	9-1/2" deep x 1/2" thick HDPE, removable, with side rail
Drawers	(4) Stainless steel drawers with recessed handles
Interior	Stainless steel
Exterior	Stainless steel (galvanized steel back & bottom)
Door Liner	ABS
Shelving	Stainless steel
Condenser	Self-cleaning
Evaporator	Anti-corrosion coated
Refrigerant	R-290 Hydrocarbon
System Type	Self-contained
Compressor Location	Bottom mounted
Horsepower	1/3 HP
Voltage	115V / 60Hz / 1-Phase
Amperage	4.3 Amps
Plug Type	NEMA 5-15P
Casters	4" swivel casters with front locks
Weight	388 lbs
Lighting	LED interior
Temperature Control	External digital display with temperature control & monitoring
Certifications	cETLus, ETL-Sanitation
Warranty	5 Year Parts & Labor; 7 Year Compressor