American Range

American Range AR-12G-6B NG 48 in 6-Burner Gas Range with 12 in Griddle and (2) Space Saver Ovens (Natural Gas)

$7,782.00 ~~Sale price$16,384.00you save $8,602.00~~

Key Features:

Heavy-duty 48 in commercial gas range with 6 open burners, rated at 32,000 BTU each (266,000 BTU total).
Integrated 12 in griddle with polished 1 in thick steel plate, plus grease trough and 3 in wide grease drawer for easier cleanup.
(2) space saver ovens with thermostat control from 150 to 500 F and porcelainized interiors for even heating and simplified cleaning.
Durable stainless steel construction (front, sides, riser and high shelf) with heavy-gauge welded frame and 6 in stainless landing ledge.
12 in x 12 in sectioned cast iron top grates, manual burner valves, non-clog pilots, and matchless push-button ignition with standing pilot.
Safety-focused design includes a 100% safety gas shut-off valve and 6 in chrome-plated steel legs for stable, freestanding installation.

American Range AR-12G-6B NG 48 in 6-Burner Gas Range with 12 in Griddle and (2) Space Saver Ovens (Natural Gas)

$7,782.00~~$16,384.00~~

Detailed Description

The American Range AR-12G-6B NG is a heavy duty 48-inch commercial gas range built for high-volume production. Six 32,000 BTU open burners deliver strong, responsive heat, while the integrated 12-inch griddle adds dedicated flat-top capacity for breakfast and quick-fire items. Two space saver ovens provide baking and finishing flexibility in a compact footprint. A stainless steel exterior, porcelainized oven interior, and grease management features help support daily, fast-paced kitchen use.

Product Details

266,000 BTU Total Output

Six 32,000 BTU open burners plus a dedicated griddle section.

All-in-One Line Cook Station

48 inch range with 6 burners, a 12 inch griddle, and 2 space saver ovens.

Built for Heavy Duty Service

Stainless steel exterior with rugged cast iron top grates.

American Range AR-12G-6B commercial gas range with two oven doors and rear high shelf

48 Inch Restaurant Range with Griddle

Designed for fast-paced kitchens that need sauté, sear, and griddle space in one footprint.

Six open burners rated at 32,000 BTU each
Integrated 12 inch griddle section for breakfast and flat-top staples
Two space saver ovens below for baking and holding

Close-up of heavy cast iron grate over an open gas burner

Open Burners for High Heat Cooking

Deliver strong, responsive heat for sauté pans, stockpots, and rapid boil tasks.

Open burner design for commercial performance
Sectioned cast iron top grates for durability
Manual control valves for straightforward operation

Close-up of stainless steel griddle plate next to cast iron burner grates

Dedicated 12 Inch Griddle Zone

Add a flat cooking surface for burgers, sandwiches, bacon, and more without tying up burners.

Polished steel griddle plate
Grease management with built-in trough and drawer
Great for high-volume, repeatable production

Top layout diagram showing six burners and a left-side griddle section

Efficient Layout for Busy Lines

The burner and griddle arrangement supports multiple cooks and fast ticket times.

Range configuration: burners plus griddle
Overall dimensions: 48 in W x 32-1/4 in D x 56 in H
Total input: 266,000 BTU

Key Specifications

Fuel type

Gas (Natural Gas configuration listed)

Burners

6 open burners, 32,000 BTU each

Griddle

12 inch griddle section

Ovens

2 space saver ovens

Total BTU

266,000 BTU

Overall size

48 in W x 32-1/4 in D x 56 in H

From the Cresco Resco Team

Why You'll Love It

A heavy duty 48 inch American Range that combines high-BTU open burners, a dedicated griddle zone, and dual ovens to keep service moving.

Great for diners, fast-casual lines, and multi-station cooklines.
Strong total output with a versatile burner plus griddle layout.
Pairs well with a matching commercial hood and proper gas connection kit.

Specifications

Manufacturer	American Range
Model	AR-12G-6B NG
Equipment Type	Commercial gas range with griddle
Installation Type	Freestanding
Gas Type	Natural Gas (NG)
Total BTU	266,000 BTU/hr
Range Width	48 in
Overall Dimensions (W x D x H)	48 in x 32-1/4 in x 56 in
Cooking Top Configuration	6 open burners + 12 in griddle
Number of Burners	6
BTU per Burner	32,000 BTU/hr
Burner Type	Open
Top Grates	12 in x 12 in sectioned cast iron
Griddle Size	12 in
Oven Base	(2) space saver ovens
Number of Ovens	2
Racks per Oven	2
Rack Positions per Oven	5
Oven Temperature Range	150 to 500°F
Controls	Manual
Vent	Backriser with hi-shelf
Exterior Material/Finish	Stainless steel front and sides
Legs	6 in chrome-plated steel legs
Gas Inlet Size	3/4 in
Warranty	2-year limited parts and labor
Approx. Shipping Weight	600 lb