Moffat

Moffat E33D5 Turbofan Half-Size Electric Countertop Convection Oven with Digital Controls

$5,548.00 ~~Sale price$9,427.00you save $3,879.00~~

Key Features:

Half-size electric convection oven with 5-pan capacity (fits half-size sheet pans and 12 in. x 20 in. hotel pans) and 3 1/3 in. (85 mm) tray spacing
Digital time and temperature controls with large, easy-view displays; electronic thermostat and timer (countdown or time count)
Programmable controls store up to 20 cooking programs for consistent results and faster operation
Moisture (steam) injection mode with 5 selectable levels to improve baking quality and reduce product drying
2-speed, bi-directional reversing fan system for even heat distribution across racks
Compact 24 in. (610 mm) overall width for countertop or stand mounting in tight kitchens
Durable construction: stainless steel exterior with a fully welded, porcelain-enameled oven chamber for easy cleaning
Operator-friendly features including a glass door with interior lighting and a Safe-Touch vented door design
Single-phase electrical connection

Moffat E33D5 Turbofan Half-Size Electric Countertop Convection Oven with Digital Controls

$5,548.00~~$9,427.00~~

Detailed Description

The Moffat Turbofan E33D5 is a compact, half-size electric convection oven built for consistent, even baking in tight kitchen footprints. Digital time and temperature controls with large displays simplify operation, while the 2-speed bi-directional reversing fan helps deliver uniform results across all racks. A moisture (steam) injection mode supports better bake quality for items like breads and pastries. With capacity for five half-size pans, it is a solid choice for cafes, prep kitchens, and high-volume snack and bake programs.

Product Details

Electronic Thermostat Accuracy

Digital time and temperature controls help hold setpoints for repeatable baking results.

Even Convection Airflow

Two-speed, bi-directional reversing fan system promotes consistent browning across trays.

Moisture Injection Baking

Selectable moisture injection levels support breads and delicate bakes that benefit from added humidity.

Moffat Turbofan E33D5 digital convection oven on stainless steel stand

Compact Footprint, Full Workflow

A space-smart convection oven design with digital controls and tray capacity suited for steady small-batch production.

5-tray capacity with 85 mm tray spacing
Up to 20 programmable cooking programs
Manual and program modes with timer functions

Why Choose This Model

Tray Capacity

Programs

Fan Speeds

Ideal For

Bakeries and cafes Snack and sandwich stations Commissaries and prep kitchens Space-limited operations

From the Cresco Resco Team

Why You'll Love It

Built for consistent, repeatable bakes in a compact convection format, with programmable control and moisture support when you need it.

Great for high-turn baking where uniformity matters across multiple trays.
Digital programs help standardize your most-used recipes.
Moisture injection is a strong fit for breads and specialty bakes.

Specifications

Manufacturer	Moffat
Series	Turbofan
Model	E33D5
Oven Type	Electric convection oven (countertop)
Control Type	Digital
Pan Capacity	5 half-size sheet pans
Hotel Pan Capacity	5 pans, 12 in x 20 in
Rack/Tray Spacing	3 1/3 in (85 mm)
Temperature Range	120 to 500 degrees F
Steam / Moisture Injection	Yes (moisture injection mode, 5 levels)
Fan System	2-speed, bi-directional reversing fan
Overall Dimensions (W x D x H)	24 in x 26 3/4 in x 28 3/4 in
Interior Dimensions (W x D x H)	13 in x 22 1/2 in x 20 1/4 in
Electrical	208 V, 1 phase, 60 Hz
Electrical Load	5800 W, 27.8 A
Construction	Stainless steel front/sides/top; porcelain-enameled oven chamber; glass door
Door	Safe-touch vented door
Warranty	1-year parts and labor
Weight	229 lb