Enhanced SS & Equipment

Enhanced SS & Equipment E-S3C181814-18LR-316 3-Compartment Stainless Steel Sink with Right/Left Drainboards

$912.00 ~~Precio rebajado$1,790.00ahorra $878.00~~

Key Features:

3-Compartment Bowl Configuration: Three 18"W x 18"D x 14" deep bowls provide ample capacity for washing, rinsing, and sanitizing in a single straight-line unit, ideal for high-volume commercial kitchens.
Dual Drainboards (Left & Right): 18" left and right drainboards offer generous staging area on both sides, maximizing workflow efficiency without requiring additional countertop space.
Type 304 Stainless Steel Construction: 16-gauge Type 304 stainless steel throughout, including stainless steel leg construction, ensures long-term corrosion resistance and durability in demanding foodservice environments.
NSF Listed: Meets NSF sanitation standards, making it fully compliant for use in health-inspected commercial foodservice operations.
Ergonomic Work Surface Height: 36.5" work surface height aligns with standard commercial kitchen ergonomics, reducing operator fatigue during extended use.
Integrated Backsplash: 7.25" backsplash protects walls from water splatter and simplifies cleanup while maintaining a professional, seamless appearance.
Practical Drain Specs: 3.5" basket drain size with 1.5" drain outlet and 8" faucet center spacing accommodate standard commercial faucet and drain accessories.
Compact Footprint, Full Capacity: Overall dimensions of 106"L x 29.5"W x 43.75"H and a ship weight of 125 lbs deliver a full-featured three-compartment sink in a manageable, space-conscious package.

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Enhanced SS & Equipment E-S3C181814-18LR-316 3-Compartment Stainless Steel Sink with Right/Left Drainboards

$912.00~~$1,790.00~~

Detailed Description

The Enhanced SS & Equipment E-S3C181814-18LR-316 is a heavy-duty 3-compartment straight/line sink designed for the demands of commercial food service operations. Featuring three 18x18x14 deep bowls, this sink pairs 18 left and right drainboards with a generous 90-inch overall length, giving kitchen staff ample room to wash, rinse, and sanitize efficiently. Constructed from Type 304 stainless steel at 16 gauge, the unit delivers long-lasting corrosion resistance and easy sanitation. A 36.5-inch work surface height and 7.25-inch backsplash further contribute to ergonomic daily use. NSF Listed, making it compliant with food service sanitation requirements.

Product Details

Heavy-Duty Stainless Steel

Built from 16-gauge Type 304 stainless steel throughout, including legs, for lasting commercial durability.

NSF Listed

Meets strict sanitation and safety standards required for professional foodservice environments.

3-Tub Design with Dual Drainboards

Three 18" x 18" x 14" deep tubs plus left and right drainboards keep your workflow moving efficiently.

Enhanced 3-compartment stainless steel sink with left and right drainboards, straight line configuration

Three-Compartment Sink Built for Commercial Kitchens

The Enhanced E-S3C181814-18LR-316 is a straight-line, three-compartment sink engineered for high-volume restaurant and foodservice use. With generously sized 18" x 18" x 14" deep tubs and dual 18" drainboards, it delivers a complete wash, rinse, and sanitize station in a single unit.

Three deep compartments for full wash, rinse, and sanitize cycles
Right and left drainboards for organized dish staging
All stainless steel frame and legs for corrosion resistance
Overall length of 106" provides an expansive work footprint

Key Specifications

Bowl Dimensions18" L x 24" FB x 14" Deep

Compartments3 Tubs, 2 Drainboards

Drainboard Length24" Each Side

Gauge / Steel Type16 Gauge, Type 304

Backsplash Height7 1/4 Inches

Faucet Center / Drain8" Faucet Center, 1 1/2" Outlet

At-a-Glance Dimensions

106"

Overall Length

43 3/4"

Overall Height

36 1/2"

Work Surface Height

Ideal For

Full-service restaurants Commercial kitchens Cafeterias and catering operations Food trucks and commissaries Health code-compliant dishwashing stations

From the Cresco Resco Team

Why You'll Love It

The Enhanced E-S3C181814-18LR-316 delivers a complete, NSF-listed three-compartment warewashing solution in a single robust unit built for the demands of professional kitchens.

Perfect for any commercial kitchen required to maintain a separate wash, rinse, and sanitize station for regulatory compliance.
16-gauge Type 304 stainless steel construction throughout ensures long-term resistance to corrosion, heavy use, and daily cleaning chemicals.
Dual 18" drainboards and a 36 1/2" work surface height keep staff comfortable and workflows efficient during peak service hours.

Specifications

Model	E-S3C181814-18LR-316
Type	Straight / Line Sink
Number of Compartments	3
Number of Drainboards	2 (Right & Left)
Material	Stainless Steel, Type 304
Gauge	16 Gauge
Overall Length	106 in.
Overall Width	29-1/2 in.
Overall Height	43-3/4 in.
Bowl Left to Right	18 in.
Bowl Front to Back	24 in.
Bowl Depth	14 in.
Drainboard Length	24 in.
Backsplash Height	7-1/4 in.
Work Surface Height	36-1/2 in.
Basket Drain Size	3-1/2 in.
Drain Outlet Size	1-1/2 in.
Faucet Center	8 in.
Leg Construction	Stainless Steel
Weight	125 lb
Certification	NSF Listed