Enhanced Refrigeration

Enhanced Refrigeration EPP-60-HC Enhanced 60" Pizza Prep Table

$3,232.99 ~~Precio rebajado$7,143.00ahorra $3,910.01~~

Key Features:

60" Wide Work Surface: Generous 60.2"W x 29.5"D x 41.5"H footprint provides ample prep space to keep up with high-volume kitchen demands.
Precise Temperature Control: Maintains a safe 33°F to 41°F range, ensuring ingredients stay at food-safe temperatures throughout service.
16 Poly Pan Configuration: Comes with (16) 1/6-size, 4" deep poly pans for organized topping storage and quick access during peak prep.
3/4" Thick Cutting Board: Includes an 11.5" deep cutting board for a dedicated, durable prep surface directly at the unit.
2 Self-Closing Doors with 18 Cu Ft Cabinet: Self-closing door hinges help maintain interior temps while the spacious 18 cu ft cabinet accommodates bulk ingredient storage on 2 adjustable PVC-coated shelves.
R290 Refrigerant Compressor: 1/2 HP compressor utilizing eco-friendly R290 refrigerant delivers 1,365 BTU of reliable cooling capacity with a low environmental impact.
Mobile on 4" Casters: Four 4" casters (2 with locking brakes) raise the unit 5" off the floor, simplifying repositioning and facilitating cleaning underneath.
Standard Electrical Connection: Operates on 115V/60Hz/540W/1-phase power at 5.4 amps with a NEMA 5-15P plug, compatible with standard commercial kitchen outlets.
ETL Certified: Meets rigorous safety and performance standards, supporting compliance in commercial kitchen environments.

Enhanced Refrigeration EPP-60-HC Enhanced 60" Pizza Prep Table

$3,232.99~~$7,143.00~~

Detailed Description

The Enhanced Refrigeration EPP-60-HC is a 60-inch refrigerated pizza prep table designed to keep ingredients cold and accessible during high-volume service. Built with a stainless steel exterior and a hinged top cover, it holds 16 poly pans and maintains a precise temperature range of 33F to 41F for food safety compliance. The unit features 2 self-closing doors concealing 18 cubic feet of cabinet space with 2 adjustable PVC-coated shelves, and rides on 4 heavy-duty casters for easy mobility in tight kitchen environments. Powered by an eco-friendly R290 refrigerant compressor and ETL certified, this prep table delivers reliable, energy-conscious performance for pizzerias and commercial kitchens alike.

Product Details

Consistent Cold Holding

Maintains a precise 33°F to 41°F temperature range to keep ingredients fresh and food-safe.

High-Capacity Storage

18 cu ft cabinet with 16 included poly pans and 2 adjustable PVC-coated interior shelves.

Commercial-Grade Build

Stainless steel construction with a 3/4" thick cutting board and ETL-certified components built for demanding kitchens.

Enhanced EPP-60-HC pizza prep table angled view with hinged lid open, showing multiple ingredient pans loaded with fresh toppings

Ready-to-Top Ingredient Access

The large hinged lid lifts open to reveal a full-width pan rail holding up to 16 individual 1/6-size (4" deep) poly pans - keeping every topping organized and within arm's reach during peak service.

Accommodates (16) 1/6 (4D) poly pans included
Hinged lid protects ingredients between uses
3/4" thick cutting board (11.5"D) for quick prep work
Overall dimensions: 60.2"W x 29.5"D x 41.5"H

Enhanced EPP-60-HC pizza prep table front view with lid closed showing two solid stainless steel doors and heavy-duty casters

Durable, Movable, and Operator-Friendly

Two self-closing stainless steel doors provide easy access to the 18 cu ft refrigerated cabinet, while 4 heavy-duty casters - two with brakes - raise the unit 5" for effortless repositioning and cleaning.

2 self-closing solid stainless steel doors
4 (4H) casters, 2 with brakes for secure placement
2 adjustable PVC-coated interior shelves
R290 refrigerant, 1/2 HP compressor, 1365 BTU

Key Specifications

Temperature Range33°F - 41°F

Cabinet Capacity18 cu ft

Power115V / 60Hz / 540W / 1PH, 5.4A, NEMA 5-15P

CertificationETL Certified

Compressor1/2 HP, R290 Refrigerant, 1365 BTU

Dimensions / Weight60.2"W x 29.5"D x 41.5"H | 319.7 lb

From the Cresco Resco Team

Why You'll Love It

The EPP-60-HC Enhanced Pizza Prep Table delivers reliable cold-holding performance and generous ingredient capacity in a robust, mobile package built for busy commercial kitchens.

Ideal for pizzerias, sandwich shops, and high-volume prep stations that need quick topping access during service rushes.
Holds 16 poly pans, includes a 3/4" cutting board, and keeps contents between 33°F and 41°F with an efficient R290 compressor.
ETL-certified with self-closing doors and locking casters, making it a dependable, easy-to-maintain workhorse for any prep line.

Specifications

Brand	Enhanced Refrigeration
SKU	EPP-60-HC Enhanced
Width	60.2 in
Depth	29.5 in
Height	41.5 in
Weight	319.7 lb
Cabinet Capacity	18 cu ft
Temperature Range	33°F - 41°F
Doors	2 Self-Closing
Pans Included	(16) 1/6-size (4" deep) poly pans
Cutting Board	3/4 in thick, 11.5 in deep
Shelves	2 Adjustable PVC-coated shelves
Casters	4 (4 in H) casters, 2 with brake (raises unit 5 in)
Compressor	1/2 HP
Refrigerant	R290
BTU	1,365 BTU
Voltage	115V / 60Hz / 1 Phase
Power	540W
Amperage	5.4 A
Plug Type	NEMA 5-15P
Certification	ETL Certified