Turbo Air RBCO-N1 Electric Convection Oven
A single tier, full-size convection oven built for consistent baking with programmable operation and durable stainless steel construction.
- Holds 5 European-size trays (16 x 24 inches)
- Stainless steel interior and exterior for sanitation and long service life
- Thermal heat reflecting glass door for easy monitoring
Why Choose This Model
Ideal For
Designed for professional kitchens that need repeatable convection baking in a single deck footprint with an open base stand.
Why You'll Love It
The RBCO-N1 combines programmable control with even convection airflow to help deliver consistent batches on European-size trays.
- Great for high-repeat baking and roasting where consistency matters.
- Bi-directional fan and sealed, insulated build support uniform results.
- Glass door visibility plus stainless steel surfaces simplify day-to-day operation.
| Manufacturer | Turbo Air |
| Model Number | RBCO-N1 |
| Oven Type | Electric convection oven (Radiance series) |
| Decks / Tiers | 1 |
| Pan Capacity | 5 trays |
| Pan Size Supported | European pan size (16 inch x 24 inch) |
| Controls | Programmable controls |
| Timer | 60-minute timer |
| Fan | Bi-directional fan; door switch cutoff for fan |
| Door | Thermal heat reflecting glass door |
| Base | Open base stand (included bottom rack for 1 tier) |
| Construction | Stainless steel interior and exterior |
| Electrical | 220V, 60Hz, 3-phase, 21 amps |
| Power | 6.0 to 10.99 kW |
| Overall Dimensions (W x D x H) | 30.75 in x 45.63 in x 66.13 in |
| Weight | 331 lb |
| Certifications | cETLus; ETL-Sanitation |
See product description for warranty details.
User manual not available.
