
Professional Slicing Performance
Designed for high-volume kitchens, this 12-inch slicer handles large roasts and meats with ease.
- 12-inch blade length for long, clean strokes
- Ideal for ham, turkey, and large roasts
- Professional-grade quality for daily use

High-Carbon Stainless Steel
The blade is crafted from premium high-carbon steel, ice-hardened for superior strength and edge retention.
- Taper-ground edge for lasting sharpness
- 15-degree blade angle for precision
- Mirror-finished surface for smooth cutting

Friction-Reducing Hollow Edge
The Granton edge creates small air pockets between the blade and the food, ensuring smooth, effortless cuts.
- Prevents food from sticking to the blade
- Ensures clean and precise slices every time
- Efficiently processes dense or sticky meats

Ergonomic Comfort
The textured polypropylene handle provides a secure, non-slip grip even when wet, reducing hand fatigue during long shifts.
- NSF certified for commercial use
- Ergonomic white handle for better control
- Easy to clean and maintain for busy kitchens
Why You'll Love It
A professional-grade slicer that combines precision engineering with ergonomic comfort for effortless meat preparation.
- Great for deli counters, catering, and home chefs who demand precision.
- The Granton edge is a game-changer for slicing sticky or dense meats.
- Pairs perfectly with a high-quality wooden carving board for a complete setup.
| Brand | Mundial |
| Series | 5600 |
| Model Number | W5627-12GE |
| Knife Type | Slicer |
| Blade Length | 12 in |
| Blade Material | High-Carbon Stainless Steel |
| Edge Style | Granton / Hollow Edge |
| Handle Material | Polypropylene |
| Handle Color | White |
| Antimicrobial Protection | Yes |
| NSF Certified | Yes |
| Country of Origin | Brazil |
| Overall Length | 22.5 in |
| Weight | 0.39 lb |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
