
Precision Trimming Performance
The 6-inch blade features a sharp V-edge designed for effortless entry and superior cutting control during meat processing.
- Razor-sharp V-edge for clean cuts
- 6-inch blade length for versatile trimming
- Stainless steel construction for durability

Professional Grade Quality
Designed for the demanding needs of commercial kitchens, this knife provides exceptional comfort and control for high-volume use.
- Ergonomic handle reduces carpal tunnel risk
- Partial tang design for balanced weight
- Hand wash only for edge maintenance
Key Specifications
Why You'll Love It
This trimming knife combines high-speed steel with an ergonomic design to maximize productivity while minimizing hand fatigue.
- Ideal for professional butchers and high-volume kitchens.
- Ergonomic handle allows for free 360-degree rotation in hand.
- High-speed steel construction reduces the frequency of sharpening.
| Brand | Master Grade |
| Model | HM-04-15 |
| Knife Type | Trimming Knife |
| Blade Length | 6 in |
| Overall Length | 15 in |
| Blade Material | Stainless Hi-Speed Steel |
| Blade Edge | V Edge |
| Tang | Partial Tang |
| Knife Style | American |
| Handle Material | Plastic |
| Handle Color | Red |
| Knife Sharpener Compatibility | Electric Knife Sharpeners |
| Cleaning Instructions | Hand Wash Only |
| Dishwasher Safe | No |
| Number of Pieces | 1 |
| UPC | 736089626069 |
Brochure not available.
Specsheet not available.
User manual not available.
