Master Large Cuts with Ease
The 12-inch curved blade is specifically engineered for slicing, trimming, and portioning large proteins with professional accuracy.
- Curved design for smooth, controlled slicing strokes
- Pointed tip for detailed trimming and precision work
- Stamped blade construction for balanced handling
Key Specifications
Ideal For
Why You'll Love It
This professional cimeter knife combines Swiss precision with a classic aesthetic for superior butchery and meat preparation.
- Perfect for portioning large cuts like roasts and steaks.
- Granton edge minimizes drag to keep slices clean and intact.
- Ergonomic rosewood handle provides a secure and comfortable grip.
| Brand | Victorinox Swiss Army |
| Model | 5.7320.31 |
| Knife Type | Cimeter |
| Blade Length | 12 in. |
| Blade Design | Curved |
| Blade Construction | Stamped |
| Blade Material | Stainless Steel |
| Edge Style | Granton |
| Point Style | Pointed Tip |
| Handle Material | Wood (Rosewood) |
| Handle Color | Brown |
| Warranty | Lifetime Against Defects in Material & Workmanship |
Brochure not available.
See product description for warranty details.
User manual not available.
