Professional Performance in Every Cut
The Victorinox 5.2033.25B chef's knife delivers the versatility and precision demanded by professional kitchens. Its 10-inch high-carbon stainless steel blade features a combined wavy and straight edge, making it equally capable of slicing through crusty bread, tough-skinned produce, and everyday prep work.
- 10" blade with 2" width at the handle for confident control
- Stamped blade construction for flexibility and lightweight handling
- Spear point tip for precise, directed cuts
- Lasts up to 60% longer than typical knives
Key Specifications
Ideal For
Why You'll Love It
The Victorinox 5.2033.25B is a trusted workhorse chef's knife built to meet the demands of professional kitchens day after day.
- Perfect for high-volume kitchens that need a reliable, multi-purpose cutting tool.
- The combined serrated and straight edge eliminates the need to switch between knives for different tasks.
- The slip-resistant Fibrox Pro handle ensures a secure grip even during extended use or wet conditions.
| Brand | Victorinox |
| Model Number | 5.2033.25B |
| Knife Type | Chef's Knife |
| Blade Length | 10 in. |
| Maximum Blade Width | 2 in. |
| Blade Material | High Carbon Stainless Steel |
| Blade Style | Stamped |
| Edge Style | Serrated / Straight (Wavy) |
| Point Style | Spear |
| Handle Material | Fibrox Nylon (Polypropylene) |
| Handle Color | Black |
| Handle Feature | Slip-Resistant |
| Weight | 7.2 oz |
| Certifications | NSF |
| Warranty | Lifetime Against Defects in Material & Workmanship |
Brochure not available.
See product description for warranty details.
User manual not available.
