Wolf

Wolf C36S-36G 36" Challenger XL Series Gas Range with 36" Thermostatic Griddle and Standard Oven

$10,891.00 ~~Precio rebajado$21,393.00ahorra $10,502.00~~

Key Features:

Challenger XL Series Commercial Gas Range: 36" wide free-standing restaurant range delivering a total of 95,000 BTU/hr, compatible with natural gas or propane for versatile installation.
36" Thermostatic Griddle Top: Full 36" griddle surface with a 3/4" thick plate and 4" wide front grease trough for efficient grease management during high-volume service.
60,000 BTU Griddle / 35,000 BTU Oven: Dedicated BTU output per cooking zone ensures consistent, high-performance heat for both surface cooking and oven baking simultaneously.
Baker's Depth Standard Oven Cavity: Spacious oven rated at 35,000 BTU/hr with a thermostat adjustable from 250°F to 500°F; accommodates full-size sheet pans side-to-side or front-to-back for maximum flexibility.
Two Oven Racks with Four Rack Positions: Provides precise vertical adjustability to accommodate a variety of pan sizes and cooking applications.
Fully MIG Welded Frame Construction: Robust structural integrity for heavy-duty commercial kitchen use, built to withstand the rigors of continuous high-volume operation.
All-Stainless Steel Exterior: Stainless steel front, sides, backriser, and lift-off high shelf deliver a professional appearance and easy-to-clean surfaces.
6" Stainless Steel Adjustable Legs: Provides stable, level installation on uneven floors and facilitates cleaning beneath the unit to meet health code requirements.
Extra Deep Pull-Out Crumb Tray: Welded corner construction prevents leaks and simplifies cleanup under the griddle surface, reducing downtime between services.
One Year Limited Parts and Labor Warranty: Backed by Wolf's manufacturer warranty for commercial peace of mind.

Detailed Description

The Wolf C36S-36G is a 36 Challenger XL Series commercial gas range engineered for high-output restaurant kitchens demanding reliability and precision. It features a full 36 manual griddle with a 3/4 thick plate and 4 wide front grease trough, delivering 60,000 BTU/hr of griddle heat alongside a 35,000 BTU/hr baker's depth standard oven. The oven accommodates full-size sheet pans side-to-side or front-to-back and includes a thermostat adjustable from 250°F to 500°F with two racks and four rack positions. Built on a fully MIG welded frame with stainless steel front, sides, backriser, and lift-off high shelf, this range runs on natural gas or propane and totals 95,000 BTU/hr of cooking power.

Product Details

95,000 BTU Total Output

60,000 BTU griddle and 35,000 BTU standard oven deliver serious cooking power for high-volume kitchens.

Precise Oven Temperature Control

Oven thermostat adjusts from 250°F to 500°F with two racks and four rack positions for flexible cooking.

Heavy-Duty Construction

Fully MIG welded frame with stainless steel front, sides, backriser, and lift-off high shelf built to last.

Wolf C36S-36G 36-inch gas restaurant range with open standard oven door showing interior rack

The Challenger XL Series: Built for Commercial Kitchens

The Wolf C36S-36G is a 36" gas restaurant range engineered for demanding professional environments. It combines a full 36" thermostatic griddle with a baker's depth standard oven in a robust stainless steel package.

36" manual griddle with 3/4" thick plate and 4" wide front grease trough
Baker's depth standard oven fits full-size sheet pans side-to-side or front-to-back
Extra deep pull-out crumb tray with welded corners for easy cleanup
6" stainless steel adjustable legs for precise leveling

Key Specifications

Total BTU/hr95,000 BTU

Oven Temp Range250°F to 500°F

Dimensions (W x D x H)36" x 34" x 58"

Shipping Weight610 lbs / 277 kg

Oven Racks2 racks, 4 positions

Gas TypeNatural Gas or Propane

Performance at a Glance

95K

Total BTU/hr

36"

Full Griddle Width

250-500°F

Oven Temp Range

Ideal For

High-volume restaurants Diners and short-order kitchens Breakfast-focused menus Catering operations Fast-casual kitchens

From the Cresco Resco Team

Why You'll Love It

The Wolf C36S-36G Challenger XL Series delivers commercial-grade griddle and oven performance in a single, compact 36" footprint built to withstand the rigors of daily restaurant use.

Perfect for busy kitchens that rely on consistent griddle output and reliable oven performance throughout service.
Fully MIG welded stainless steel construction and a 3/4" thick griddle plate ensure lasting durability and even heat distribution.
Backed by a one-year limited parts and labor warranty and compatible with natural gas or propane for flexible installation.

Specifications

Model	C36S-36G
Brand	Wolf
Series	Challenger XL
Width	36"
Depth	34"
Height	58"
Shipping Weight	610 lbs / 277 kg (2 separate cartons)
Power Source	Gas
Gas Type	Natural Gas or Propane
Total Input BTU/hr	95,000
Griddle BTU/hr	60,000
Oven BTU/hr	35,000
Top Configuration	36" Manual Griddle
Griddle Plate Thickness	7/8" (0.875")
Griddle Grease Trough	4" wide front grease trough
Base Type	Standard Oven
Number of Ovens	1
Oven Thermostat Range	250°F to 500°F
Oven Racks	2 oven racks, 4 rack positions
Control Type	Manual
Installation Type	Free Standing
Exterior Finish	Stainless Steel front and sides
Legs	6" stainless steel adjustable legs
Frame Construction	Fully MIG welded
Vent / Shelf	Backriser with lift-off high shelf
Application	Restaurant / Commercial
Warranty	1-Year Limited Parts & Labor