American Range

American Range AR-24G-6B 60 in Gas Restaurant Range with 6 Burners, 24 in Griddle, and 2 Standard Ovens

$7,952.00 ~~Precio rebajado$16,740.00ahorra $8,788.00~~

Key Features:

Heavy-duty 60 inch gas restaurant range with six 32,000 BTU/hr lift-off open burners and 12 inch x 12 inch cast-iron top grates, plus removable full-width drip pan for easier cleanup.
24 inch manual griddle top with 1 inch thick steel plate, 3 inch wide grease collector, and independently controlled 20,000 BTU/hr burner(s) (one per 12 inches).
Two standard ovens with 35,000 BTU/hr steel oven burners; 26 1/2 inch W x 22 1/2 inch D x 13 1/2 inch H oven cavity; porcelain enamel interiors, spring-assisted counterweight doors, and 100% safety gas shutoff.
Thermostatic oven temperature control from 250 to 500 F; includes two chrome-plated oven racks per oven with two fixed rack positions (additional racks optional).
Stainless-steel exterior construction with 36 inch cooking height and adjustable steel legs (casters optional); choice of 6 inch stainless stub back, high riser, or high riser with shelf at no charge.

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American Range AR-24G-6B 60 in Gas Restaurant Range with 6 Burners, 24 in Griddle, and 2 Standard Ovens

$7,952.00~~$16,740.00~~

Detailed Description

The American Range AR-24G-6B is a heavy-duty 60 inch gas restaurant range built for high-volume cooking lines. It pairs six 32,000 BTU open burners with a 24 inch manual steel griddle for fast sauté, boiling, and flat-top production in one footprint. Two standard ovens provide consistent baking and finishing with durable porcelain enamel interiors for easier cleanup. Stainless steel exterior construction and full-width drip management support daily commercial use.

Product Details

302,000 BTU Total Input

High-output burners and ovens built for service-line volume.

6 Burners + 24 Inch Griddle + 2 Ovens

A flexible layout for sauté, boil, sear, and griddle work in one footprint.

250 to 500°F Oven Thermostat

Dial in baking and roasting temperatures for consistent results.

American Range AR-24G-6B 60-inch gas range with six burners, 24-inch griddle, and two oven doors

Built for High-Volume Cooking

The AR-24G-6B combines open-burner power, a manual griddle, and two standard ovens to keep multiple menu items moving at once.

Six 32,000 BTU/hr lift-off open burners with 12 inch x 12 inch cast-iron top grates
24 inch manual griddle with 1 inch thick steel plate and 3 inch wide grease collector
Two standard ovens with 35,000 BTU/hr steel oven burners

Why Choose This Model

60 in

Overall Width

302K

BTU Total Input

Standard Ovens

Key Specifications

Overall Dimensions

60 in W x 32.25 in D x 56 in H

Oven Cavity (each)

26.5 in W x 22.5 in D x 13.5 in H

Construction

Stainless steel front and sides; porcelain enamel oven interior

Warranty

2 year parts and labor

From the Cresco Resco Team

Why You'll Love It

A heavy-duty, all-in-one range that delivers open-burner intensity, dedicated griddle space, and double-oven capacity for demanding kitchens.

Great for high-volume service where multiple stations share one range.
Balanced layout: six burners plus a 24 inch griddle and two ovens.
Easy-care oven interior and removable drip pan support fast cleanup.

Specifications

Manufacturer	American Range
Model / SKU	AR-24G-6B
Equipment Type	Commercial gas restaurant range with griddle
Overall Dimensions (W x D x H)	60 in x 32.25 in x 56 in
Cooking Surface Configuration	6 open burners plus 24 in griddle (left side)
Open Burner Output	32,000 BTU/hr each
Griddle Plate	Steel plate; manual controls; grease trough/collector
Griddle Burner Configuration	One burner every 12 in
Griddle Burner Output	20,000 BTU/hr per burner
Top Grates	12 in x 12 in cast iron
Oven Configuration	2 standard ovens
Oven Burner Output	35,000 BTU/hr each
Oven Dimensions (each)	26.5 in W x 22.5 in D x 13.5 in H
Oven Thermostat Range	250°F to 500°F
Oven Interior	Porcelain enamel
Oven Door	Spring-assisted, counterweight
Rack Positions	Two fixed rack positions
Drip Pan	Removable full-width drip pan under burners
Total Gas Input	302,000 BTU/hr
Construction	Stainless steel front, sides, and landing ledge; back option: stub back or high riser (with/without shelf)
Cooking Height	36 in
Legs	Adjustable legs (casters optional)
Gas Connection	Rear gas connection; pressure regulator
Listings	cETLus, ETL-Sanitation (also listed by some sources as AGA, CGA, NSF)
Warranty	2 year parts and labor
Ship Weight	735 lb