American Range

American Range AR-12-CC 72 inch 12-Burner Gas Range with Double Convection Ovens

$14,108.00 ~~Precio rebajado$29,700.00ahorra $15,592.00~~

Key Features:

72 inch heavy-duty freestanding restaurant range with (12) 32,000 BTU open burners (444,000 BTU total)
Two 26-1/2 inch convection ovens with thermostat temperature range of 250 F to 500 F; includes (2) racks per oven with (5) rack positions per oven
Natural gas configuration with 3/4 inch gas inlet; manual controls
Stainless steel front and sides for durability and easier cleanup
Backriser and shelf configuration options: choice of high shelf and riser, 20 inch riser, or 6 inch stub back
6 inch adjustable chrome-plated legs (casters not included)
cETLus and ETL-Sanitation listed

Detailed Description

The American Range AR-12-CC is a heavy-duty 72 inch commercial gas range built for high-volume lines that need maximum top capacity and baking throughput. Twelve 32,000 BTU open burners deliver strong, responsive heat across a wide cooktop, while two convection ovens provide even baking and roasting performance. Stainless steel front and sides stand up to daily kitchen abuse, and the unit is designed as a freestanding installation with adjustable legs. This model is commonly specified with a backriser and high shelf and is available in gas-type variants.

Product Details

High-Output Cooking Power

(12) 32,000 BTU open burners for a total of 444,000 BTU.

Dual Convection Ovens

Two convection ovens with (2) racks each for consistent baking and roasting.

Built for Busy Kitchens

Stainless steel front and sides with sturdy, adjustable 6 inch legs.

American Range AR-12-CC 72 inch commercial gas range with 12 burners and two oven doors

72 Inch Range for High-Volume Production

Designed for heavy-duty service, this American Range model combines a full 12-burner top with two convection ovens to keep up with multi-station cooking.

Freestanding, natural gas configuration
Backriser with high shelf options (20 inch riser or 6 inch stub back)
cETLus and ETL-Sanitation listed

Top view layout diagram of a 12 burner commercial range

12 Open Burners, Flexible Heat Zones

Cook multiple pots and pans at once with an even, full-width burner layout and straightforward manual controls.

(12) open burners, 32,000 BTU each
Thermostat-controlled oven temperature range: 250°F to 500°F
Five rack positions per convection oven

Why Choose This Model

Open Burners

444,000

Total BTU

250-500°F

Oven Temp Range

Ideal For

High-volume restaurants Multi-station line cooking Catering kitchens Hotels and banquet operations

From the Cresco Resco Team

Why You'll Love It

A powerful 72 inch range that keeps pace with service by pairing a 12-burner cooktop with two convection ovens in one durable footprint.

Great for kitchens that need simultaneous sauté, boil, and bake capacity.
High total BTU output supports rapid recovery across multiple burners.
Stainless steel exterior surfaces help stand up to daily commercial use.

Specifications

Brand	American Range
Model	AR-12-CC
MPN	AR-12-CC NG
Equipment Type	Commercial gas range with convection ovens
Installation Type	Freestanding
Gas Type	Natural Gas (NG)
Gas Inlet Size	3/4 in
Overall Width	72 in
Overall Depth	32.25 in
Overall Height	56 in
Number of Burners	12
Burner Type	Open burners
BTU per Burner	32,000 BTU
Total BTU	444,000 BTU
Total Input	131.0 kW
Oven Base	Double convection ovens
Oven Cavity Size (each)	26-1/2 in
Racks (each oven)	2
Rack Positions (each oven)	5
Temperature Range	250°F to 500°F
Controls	Manual
Construction	Stainless steel front and sides
Backguard	Backriser with high shelf (20 in riser standard; 6 in stub back optional)
Legs	6 in adjustable chrome-plated legs
Electrical	120V, 1 phase
Certifications	cETLus; ETL-Sanitation
Approx. Weight	890 lb
Warranty	2-year limited parts and labor
Country of Origin	Made in USA