Store, Transport, and Serve All in One Pan
The Cambro 66CW135 Camwear 1/6 size clear food pan is built for the demands of commercial kitchens. Its crystal-clear polycarbonate construction lets you identify contents at a glance without opening the pan, reducing handling and keeping food safer.
- Clear design for instant visual identification of contents
- Withstands temperatures from -40 to 210 degrees Fahrenheit
- Will not crack, bend, dent, chip, or rust
- Keeps foods as cold as stainless steel pans at a fraction of the cost
Precision Details That Save Time and Reduce Waste
Molded-in graduations in both standard and metric measurements make inventory management straightforward and accurate. The uniform 1/2" flange ensures a smooth, secure fit in prep tables and food bars with no wedging or sticking when stacked.
- Molded-in graduations in standard and metric for easy inventory tracking
- Uniform 1/2" flange for a reliable fit in prep tables and food bars
- Stackable design for efficient storage without sticking
- Textured bottom resists scratching on work surfaces
Key Specifications
Ideal For
Why You'll Love It
The Cambro 66CW135 delivers the clarity, durability, and precise fit that busy commercial kitchens depend on every shift.
- Perfect for restaurant prep stations, food bars, and buffet setups where quick visual ID of contents matters.
- Virtually unbreakable Camwear polycarbonate resists cracking, bending, and denting through years of daily use.
- Pair with a compatible Cambro cover or lid to extend food shelf life and maintain HACCP compliance.
| Manufacturer | Cambro |
| Model Number | 66CW135 |
| Series | Camwear |
| Pan Size | 1/6 Size |
| Depth | 6 Inches |
| Capacity | 2.4 Quarts |
| Material | Polycarbonate |
| Color | Clear |
| Length | 6.9375 Inches |
| Width | 6.375 Inches |
| Temperature Range | -40 to 210 Degrees Fahrenheit |
| Flange | 0.5 Inch |
| Certifications | NSF |
| Dishwasher Safe | Yes |
| Freezer Safe | Yes |
| Microwave Safe | No |
| Country of Origin | USA |
User manual not available.
