Fat Daddios

Fat Daddio's PSF-83 ProSeries Anodized Aluminum Springform Cake Pan, 8 x 3 Inch

Precio normal $23.32 Precio rebajado$31.99ahorra $8.67
Key Features:
  • ProSeries 17-Gauge Anodized Aluminum Construction: Built from heavy-duty anodized aluminum for exceptional durability and consistent, even heat distribution - the same pan trusted by commercial bakeries and pastry chefs worldwide.
  • 8" x 3" Depth for Tall, Professional Results: The generous 3-inch depth (5-cup / 1,183 ml capacity) is ideal for thick graham cracker crusts, layered cheesecakes, deep-dish pies, quiches, lasagnas, and frozen desserts with added toppings like fresh fruit or caramel.
  • Commercial Stainless Steel Latch with Pedestal-Style Removable Base: A heavy-duty springform buckle and pedestal base allow effortless, flawless release of even the most delicate desserts without disturbing their form - leaving the collar in place until ready to serve.
  • Heats Fast, Cools Quickly to Prevent Over-Baking: The silver matte anodized finish reflects rather than absorbs heat, reaching baking temperatures faster than dark non-stick bakeware and cooling rapidly once removed from the oven to eliminate the risk of over-baking or drying out.
  • 100% PFAS, PTFE, PFOA, and CFC-Free Surface: Anodizing is not a coating - it is an electrochemical process that seals the aluminum's natural pores, creating a baking surface that will never chip, flake, peel, or rust, and contains no chemical additives or dyes.
  • Non-Reactive with Acidic Ingredients: Safe for use with citrus, tomato, and other acidic recipes that can react adversely with conventional aluminum or steel bakeware.
  • Temperature Rated to 550°F (285°C): Oven-safe at high temperatures, and compatible with toaster ovens, air fryers, and pressure cookers for versatile commercial and home kitchen use.
  • Seamless Straight Sides with Rolled Rim: The seamless, straight-sided design with a rolled rim ensures clean, uniform cake sides and easy one-handed handling for busy kitchen environments.
  • Lifetime Warranty and Handwash Recommended: Backed by a manufacturer lifetime warranty; easy to clean by hand, maintaining its performance and appearance through years of daily professional use.
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Denver
Normalmente está listo en 2 a 4 días

751 Billings Street
Aurora CO 80011
Estados Unidos

+13033433333

Reno
Normalmente está listo en 2 a 4 días

401 East Plumb Lane
Reno NV 89502
Estados Unidos

+17757866565


Fat Daddio's PSF-83 ProSeries Anodized Aluminum Springform Cake Pan, 8 x 3 Inch
$23.32$31.99
Detailed Description
The Fat Daddio's PSF-83 ProSeries Springform Pan is an 8 x 3 inch anodized aluminum baking pan trusted by commercial bakeries and serious home bakers around the world. Its generous 3-inch depth and seamless, straight-sided design make it a go-to for tall cheesecakes, deep-dish pies, quiches, upside-down cakes, and no-bake frozen desserts. The pedestal-style removable base paired with a commercial stainless steel latch delivers clean, effortless dessert release without disturbing delicate toppings or layered presentations. Unlike dark non-stick bakeware, the silver matte anodized finish reflects heat for faster, more even baking and quicker post-oven cooling to prevent overbaking. Completely free from PFAS, PTFE, PFOA, and chemical coatings, this non-reactive pan will never rust, peel, or flake, making it safe for citrus and tomato-based recipes alike.
Product Details
Professional Aluminum Build
Anodized aluminum construction ensures even heat distribution and long-lasting durability.
Easy-Release Spring Latch
Secure spring-latch mechanism unlocks with ease, releasing delicate cakes without damage.
ProSeries Bakeware
Trusted by professional bakers worldwide for consistent, reliable baking results.
Fat Daddio's PSF-83 anodized aluminum springform pan with removable base and spring-latch closure, shown open

Springform Design Built for Perfect Results

The Fat Daddio's PSF-83 springform pan features a two-piece design with a removable flat base, making it the go-to choice for cheesecakes, tortes, and layered desserts that require flawless unmolding.

  • Removable base slides out cleanly for damage-free presentation
  • Sturdy spring-latch ensures a tight, leak-resistant seal during baking
  • Smooth anodized interior releases baked goods with minimal sticking
Close-up of embossed Fat Daddio's logo on the anodized aluminum base of the springform pan

Crafted with a Baker's Signature

Every Fat Daddio's pan carries the brand's embossed signature directly on the anodized aluminum base, a mark of the quality craftsmanship and attention to detail that defines the ProSeries line.

  • Embossed Fat Daddio's branding on the removable base
  • Thick-gauge aluminum resists warping under high oven temperatures
  • Matte anodized finish won't react with acidic ingredients

Key Specifications

Pan TypeSpringform Cake Pan
ConstructionAnodized Aluminum
Brand LineFat Daddio's ProSeries
BaseRemovable Flat Bottom

Ideal For

Cheesecakes Tortes Layered Cakes Mousse Cakes Tarts Professional Bakeries
From the Cresco Resco Team

Why You'll Love It

The Fat Daddio's PSF-83 springform pan delivers the reliability and precision that both home bakers and professionals demand for their most impressive creations.

  • A must-have for anyone baking cheesecakes, tortes, or delicate unmolded desserts.
  • The anodized aluminum construction ensures even browning and lasting durability wash after wash.
  • Pairs perfectly with Fat Daddio's parchment rounds and other ProSeries bakeware for a complete professional setup.
Specifications
Brand Fat Daddio's
Model Number PSF-83
Product Type Springform Cake Pan
Pan Diameter 8 in.
Pan Depth 3 in.
Shape Round
Material Anodized Aluminum
Closure Type Spring-latch buckle
Base Removable flat base
Product Line ProSeries Bakeware
Class Bakeware & Supplies
Subclass Cake Pans
Brochure
Warranty Info
User Manual

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