All-in-One 48 Inch Range for Versatile Menus
Designed to keep multiple stations moving, this configuration combines open burners, a right-side griddle, and two standard ovens in one footprint.
- (6) 32,000 BTU open burners with individual pilots
- 12 inch griddle on the right side with thermostat control
- (2) standard ovens with stainless steel interiors
Key Specifications
Ideal For
Why You'll Love It
A workhorse 48 inch range that combines six open burners, a thermostat-controlled griddle, and two standard ovens to keep service moving.
- Great for kitchens that need burners and griddle cooking in one station.
- Stainless steel construction with heavy gauge welded frame for daily use.
- Easy-clean design details like pull-out oven doors and a full-size crumb tray.
| Manufacturer | Turbo Air |
| Series | Radiance |
| Model | TARG-6B12G |
| Equipment Type | Commercial restaurant range |
| Overall Width | 48 in |
| Overall Depth | 32 in |
| Overall Height | 56.5 in |
| Range Top Configuration | (6) open burners + (1) griddle |
| Number of Burners | 6 |
| Burner Type | Open burners with individual pilots |
| BTU per Burner | 32,000 BTU/hr (each) |
| Griddle | 12 in wide, thermostatic control, right-side location |
| Griddle Plate Thickness | 3/4 in |
| Ovens | (2) standard ovens |
| Oven Interior | Full stainless steel |
| Oven Temperature Range | 250 to 550 F |
| Oven Racks Included | 1 rack per oven |
| Top Grates | 12 in x 12 in sectioned heavy duty cast iron grates |
| Crumb Tray | Full-size pull-out |
| Construction | Heavy gauge welded frame; stainless steel front, sides, and back riser lift-off high shelf |
| Vent / Riser | Back riser with lift-off high shelf |
| Legs | 6 in stainless steel adjustable legs |
| Gas Connection | 3/4 in inlet; regulator included |
| Gas Type | Natural gas (NG) (variant listed as TARG-6B12G NG) |
| Certifications | CSA certified for safety and sanitation (USA and Canada) |
| Total BTU | 277,000 BTU total |
| Warranty | 1 year parts and labor |
| Approx. Ship Weight | 710 lb |
