BEVERAGE AIR

Beverage-Air SPE48HC-12 48" Two-Door Refrigerated Sandwich Prep Table with Standard Top

Precio normal $4,517.20 Precio rebajado$13,751.00ahorra $9,233.80
Key Features:
  • 12-Pan Refrigerated Rail with Recirculated Forced Air: Top rail accommodates twelve (12) 1/6-size, 4" deep polycarbonate pans (included), recessed 2" for optimized cold air circulation; maintains product temperatures between 36°F and 38°F even under high-volume conditions
  • R290 Hydrocarbon Refrigerant System: Energy-efficient, environmentally friendly R290 refrigerant meets all CARB, SNAP, and DOE regulatory requirements; features adaptive defrost and an epoxy-coated evaporator coil for long-term corrosion resistance
  • Heavy-Duty Stainless Steel Construction: Stainless steel front, sides, top, doors, and grille with galvanized back and bottom; corrosion-resistant aluminum interior liner built for demanding commercial kitchen environments
  • Self-Closing, Field-Reversible Doors: Two solid doors feature cartridge-style hinges with a 120° stay-open position for easy loading and unloading; doors are removable for service access and field-reversible to suit a variety of kitchen layouts (hinge kit not included)
  • Snap-In Magnetic Gaskets: Positive-seal snap-in magnetic door gaskets are easy to remove for thorough cleaning, supporting food safety compliance
  • Removable 10" Polyethylene Cutting Board: Wide white cutting board spans the full length of the unit and is removable for cleaning, providing a dedicated prep surface directly at the rail
  • Four Epoxy-Coated Wire Shelves: Interior base cabinet includes four adjustable epoxy-coated steel wire shelves (13.01 cu. ft. net capacity) for organized cold storage below the prep rail
  • Full Electronic Temperature Control: Digital electronic controller with rear-mounted compressor for easy serviceability; visible temperature display on the front of the unit
  • Mobile with Locking Casters: Six-inch casters standard, two with brakes, allowing easy repositioning and secure placement on the line
  • Removable Stainless Steel Hood: Matching stainless steel removable hood protects ingredients and simplifies cleaning
  • 7-Year Warranty: Backed by Beverage-Air's 7-year limited warranty covering parts, labor, and the compressor
  • Certifications and Electrical: UL-Sanitation, cULus, and UL EPH Classified; 115V/60Hz/1ph operation with NEMA 5-15P plug; overall dimensions 48"W x 32"D x 45-1/4"H
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Detailed Description
The Beverage-Air SPE48HC-12 is a 48-inch two-door sandwich prep table engineered for high-volume commercial kitchens that demand precise ingredient management and consistent cold-holding performance. Powered by environmentally friendly R290 hydrocarbon refrigerant, the unit maintains product temperatures between 36°F and 38°F via recirculated forced air that flows under twelve included 1/6-size, 4-inch-deep polycarbonate pans recessed 2 inches for optimal cold air contact. A 10-inch-wide removable polyethylene cutting board spans the full length of the unit alongside a stainless steel removable hood, delivering a streamlined prep workflow at the line. The stainless steel exterior with galvanized back and bottom, corrosion-resistant aluminum interior, and four epoxy-coated wire shelves provide lasting durability under the demands of daily commercial use. Backed by a 7-year warranty on parts, labor, and compressor, the SPE48HC-12 offers exceptional long-term value for sandwich, sub, and salad stations alike.
Product Details
Precise Temperature Holding
Maintains product between 36 and 38°F with full electronic control and adaptive defrost.
12-Pan Top Capacity
Holds twelve 1/6-size, 4" deep polycarbonate pans for maximum ingredient accessibility.
Commercial-Grade Construction
Stainless steel front, sides, top, doors, and grille with a corrosion-resistant aluminum interior liner.
Beverage-Air SPE48HC-12 48-inch sandwich prep table closed doors angled view showing stainless steel exterior and pan rail

Built for High-Volume Sandwich and Salad Prep

The Beverage-Air SPE48HC-12 is a 48" refrigerated sandwich prep table engineered for demanding commercial kitchens. Its 13.01 cu. ft. refrigerated base and top-mounted pan rail deliver the capacity and flexibility needed to keep pace during peak service hours.

  • 48" wide footprint with 13.01 cu. ft. net capacity
  • Removable stainless steel hood protects ingredients
  • 6" casters standard, 2 with brakes for stability
  • Full electronic control with digital temperature display
Beverage-Air SPE48HC-12 interior view with both solid doors open showing epoxy-coated wire shelves and ingredient pans

Spacious, Organized Interior

Four epoxy-coated steel wire shelves inside the cabinet provide versatile storage for bulk ingredients and prepped items. The corrosion-resistant aluminum liner ensures long-term durability, while the rear-mounted compressor maximizes usable interior space.

  • Four (4) adjustable epoxy-coated wire shelves
  • Interior dimensions: 44" W x 15-3/8" D x 23" H
  • Rear-mounted compressor for maximum cabinet space
  • Epoxy-coated evaporator coil resists corrosion
Beverage-Air SPE48HC-12 front view with pan rail open showing 12 ingredient pan slots and white cutting board

Efficient Top Section for Streamlined Service

The recessed pan rail holds twelve 1/6-size polycarbonate pans, lowered 2 inches to maintain proper cold air flow around each ingredient. Recirculated, forced air moves beneath the pans to keep product temperatures safe throughout service.

  • 12 polycarbonate pans (1/6 size, 4" deep) included
  • Pans recessed 2" for optimized cold air circulation
  • 10" wide white polyethylene cutting board included
  • Cutting board removable for easy cleaning
Beverage-Air SPE48HC-12 both doors open wide showing full interior shelving, pan rail, and cutting board from alternate angle

Smart Door Design for Easy Access

The self-closing doors feature cartridge-style hinges with a 120-degree stay-open position, making loading and restocking effortless. Snap-in magnetic gaskets ensure a positive seal every time and can be removed for quick cleaning without tools.

  • Self-closing doors with 120° stay-open feature
  • Snap-in magnetic gaskets for a positive door seal
  • Field-reversible doors to suit any kitchen layout
  • Doors removable for easy service and cleaning access
From the Cresco Resco Team

Why You'll Love It

The Beverage-Air SPE48HC-12 delivers the capacity, reliability, and food-safe performance that busy sandwich and salad stations demand, backed by a 7-year parts, labor, and compressor warranty.

  • Ideal for sandwich lines, salad stations, and high-volume delis needing accessible, chilled ingredients during service.
  • R290 hydrocarbon refrigerant meets CARB, SNAP, and DOE requirements for an environmentally responsible operation.
  • Pairs with compatible sixth-size pan accessories and can be positioned in virtually any kitchen layout thanks to field-reversible doors and locking casters.
Specifications
Model SPE48HC-12
Series Hydrocarbon Series
Type Sandwich/Salad Prep Table
Top Type Standard Top
Overall Dimensions (W x D x H) 48" x 32" x 45-1/4"
Interior Dimensions (W x D x H) 44" x 15-3/8" x 23"
Net Capacity 13.01 cu. ft.
Number of Doors 2
Number of Shelves 4 (epoxy-coated steel wire)
Pan Capacity (12) 1/6 size, 4" deep polycarbonate pans (included)
Max Pan Depth 6"
Cutting Board Width 10" (white polyethylene, removable)
Exterior Construction Stainless steel front, sides, top, doors, and grille; galvanized back and bottom
Interior Construction Corrosion-resistant aluminum liner
Refrigerant R290 (Hydrocarbon)
Temperature Range 36°F - 38°F
BTU Rating 1,140 BTU
Compressor Location Rear mounted
Defrost Type Adaptive defrost
Voltage 115V / 60 Hz / 1 Phase
Amperage 2A
Horsepower 1/6 HP
Cord Length 8 ft.
NEMA Configuration 5-15P
Casters 6" casters, 2 with brakes (standard)
Weight 309 lbs
Certifications UL-Sanitation, cULus, UL EPH Classified; meets CARB, SNAP, DOE requirements
Warranty 7-year limited parts, labor, and compressor
Brochure
Certifications
Certificate 1 Certificate 2

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