Victorinox Swiss Army

Victorinox 5.4623.30 12" Granton Edge Salmon Slicer Knife with Black Fibrox Pro Handle

Precio normal $99.00
Key Features:
  • 12-inch flexible high-carbon stainless steel blade engineered for delicate, precision slicing of salmon and seafood
  • Granton edge features hollowed grooves along the blade that reduce drag and prevent fish from clinging to the surface during slicing
  • Stamped blade construction with a slant point tip provides smooth, accurate cuts through delicate proteins
  • Black Fibrox® Pro handle delivers a slip-resistant, ergonomic grip for safe handling during high-volume prep
  • Corrosion-resistant stainless steel blade resists discoloration and is built for long-term durability in commercial environments
  • NSF listed, supporting food safety compliance in professional foodservice operations
  • Blade dimensions of 12 in. L x 1 in. W at the handle provide balanced control and maneuverability
  • Backed by a lifetime warranty against defects in material and workmanship
Disponible para la recogida a las
Denver
Normalmente está listo en 2 a 4 días

751 Billings Street
Aurora CO 80011
Estados Unidos

+13033433333

Las Vegas
Normalmente está listo en 2 a 4 días

1300 East Charleston Boulevard
Las Vegas NV 89104
Estados Unidos

+17023871977


Victorinox 5.4623.30 12" Granton Edge Salmon Slicer Knife with Black Fibrox Pro Handle
$99.00
Detailed Description
The Victorinox 5.4623.30 is a professional-grade 12-inch salmon slicer engineered for precise, clean cuts through fish and delicate proteins. Its high-carbon stainless steel blade features a Granton edge with hollowed grooves that reduce drag and prevent food from sticking to the surface during slicing. The flexible blade profile allows for effortless filleting and thin slicing, making it a standout choice for high-volume seafood stations and skilled prep cooks alike. The ergonomic black Fibrox Pro handle provides a slip-resistant grip that enhances control and safety throughout demanding kitchen service.
Product Details
Granton Edge Precision
Hollowed grooves along the blade reduce drag and prevent fish from sticking for clean, accurate cuts every time.
High-Carbon Stainless Steel
Stamped blade resists discoloration and corrosion while retaining a long-lasting sharp edge for demanding professional use.
Flexible Blade, Easy Care
The flexible spine conforms to the contours of fish, and the knife is built for quick, thorough sanitation between uses.
Victorinox 5.4623.30 12-inch granton edge salmon slicer knife with black Fibrox Pro handle

Professional Salmon Slicer Built for Precision

The Victorinox 5.4623.30 is a 12-inch flexible salmon slicer engineered for delicate, precise cuts through fish and seafood. Its stamped high-carbon stainless steel blade combines a straight profile with a granton edge, making it a dependable tool for commercial seafood stations and professional kitchens alike.

  • 12" blade length with 1" width at the handle for balanced control
  • Flexible spine adapts to the natural contours of fish fillets
  • Straight blade profile supports smooth, uninterrupted slicing strokes
  • Slant point tip aids in precise entry and finishing cuts

Key Specifications

Blade Length12 inches
Blade MaterialHigh-carbon stainless steel
Handle MaterialFibrox Pro (black, slip-resistant)
WarrantyLifetime against defects
CertificationsNSF listed
Edge StyleGranton (hollow-ground grooves)

Ideal For

A go-to tool wherever clean, precise fish slicing is essential.

Seafood restaurants Commercial fish counters Catering operations High-volume filleting stations Professional sous-chef workflows
From the Cresco Resco Team

Why You'll Love It

The Victorinox 5.4623.30 brings professional-grade salmon slicing performance to any commercial kitchen with a blade that lasts and a handle that never slips.

  • Perfect for high-volume seafood stations that demand consistent, paper-thin cuts with minimal waste.
  • The granton edge with flexible 12" blade is a standout combination that virtually eliminates food adhesion during slicing.
  • Pairs well with a quality honing steel to maintain the razor-sharp edge through the demands of daily professional use.
Specifications
Brand Victorinox
Model Number 5.4623.30
Knife Type Salmon Slicer
Blade Length 12 in.
Blade Width (at Handle) 1 in.
Blade Material High-carbon stainless steel
Blade Construction Stamped
Edge Style Granton
Blade Flexibility Flexible
Blade Profile Straight
Point Style Slant
Handle Material Fibrox® Pro (thermoplastic)
Handle Color Black
Weight 0.30 lbs
NSF Listed Yes
Warranty Lifetime against defects in material and workmanship
Spec Sheet
Warranty Info
User Manual
Certifications
Certificate 1

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2018 S Van Ness Ave, Fresno, CA 93721, USA

SACRAMENTO, CALIFORNIA

951 Richards Blvd, Sacramento, CA 95814, USA

LAS VEGAS, NEVADA

1300 E Charleston Blvd, Las Vegas, NV 89104, USA

RENO, NEVADA

401 E. Plumb Ln, Reno, NV, 89502

DENVER, COLORADO

751 Billings Street, Aurora, CO 80011