Victorinox Swiss Army

Victorinox 5.3703.18 7" Stiff Fillet Knife with Black Fibrox Pro Handle

Precio normal $43.00
Key Features:
  • 7" Stiff Blade for Precision Work: The rigid, stiff blade design allows for controlled piercing, deboning, and filleting of beef and pork, delivering consistent results in high-volume professional kitchens and butcher shops.
  • High-Carbon Stainless Steel Construction: The blade is forged from high-carbon stainless steel, providing exceptional edge retention while resisting discoloration and corrosion in demanding food-service environments.
  • Pointed Tip for Deep Cuts: The sharp, tapered tip excels at making precise deep cuts and penetrating cavities when breaking down large cuts of meat or filleting fish.
  • Fibrox Pro Handle with Slip-Resistant Grip: The ergonomic black Fibrox Pro polymer handle offers a secure, slip-resistant grip even in wet or greasy conditions, reducing hand fatigue during extended use.
  • NSF Certified: Meets NSF standards for commercial food-service use, making it suitable and compliant for professional restaurant and institutional kitchen environments.
  • Swiss-Made Quality: Crafted in Switzerland by Victorinox, a brand with over 130 years of cutlery expertise, ensuring reliable performance and long-lasting durability.
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Reno
Normalmente está listo en 2 a 4 días

401 East Plumb Lane
Reno NV 89502
Estados Unidos

+17757866565


Victorinox 5.3703.18 7" Stiff Fillet Knife with Black Fibrox Pro Handle
$43.00
Detailed Description
The Victorinox 5.3703.18 is a professional 7-inch stiff fillet knife built for the rigorous demands of commercial kitchens and butcher shops. Its high-carbon stainless steel blade holds a razor-sharp edge while resisting discoloration and corrosion through constant use. The stiff blade construction and precisely tapered pointed tip allow cooks to pierce, debone, and fillet beef, pork, and other proteins with accuracy and confidence. The ergonomic black Fibrox Pro handle delivers a secure, slip-resistant grip that meets NSF standards, making it a reliable choice in any professional food service environment. Manufactured in Switzerland, this knife reflects Victorinox's long-standing reputation for quality and craftsmanship.
Product Details
High-Carbon Stainless Steel Blade
Precision-ground blade resists discoloration and corrosion, maintaining a sharp edge through heavy use.
Stiff Blade for Precision Work
The rigid 7" blade lets you pierce, debone, and fillet beef and pork with controlled, accurate cuts.
NSF Certified Fibrox Pro Handle
Black slip-resistant polymer handle meets NSF standards, ensuring a secure, hygienic grip in professional kitchens.
Victorinox 5.3703.18 Fibrox Fillet Knife with black polymer handle and stainless steel blade on white background

Built for the Professional Kitchen

The Victorinox 5.3703.18 is a 7-inch stiff fillet knife designed for precision deboning and filleting tasks in demanding commercial environments. Swiss-made craftsmanship ensures reliable performance every service.

  • 7" (18 cm) stiff high-carbon stainless steel blade
  • Pointed tip for deep cuts, holes, and piercing work
  • Black Fibrox Pro handle with slip-resistant grip
  • NSF certified for commercial kitchen use
  • Made in Switzerland by Victorinox since 1884

Key Specifications

Blade MaterialHigh-carbon stainless steel
Blade Length7" / 18 cm, stiff
HandleBlack Fibrox Pro, NSF certified
Country of OriginSwitzerland
Overall Length12 1/2"
Blade FinishWon't discolor or corrode

Ideal For

Restaurant kitchens Butcher shops Fish filleting Beef and pork deboning Professional chefs
From the Cresco Resco Team

Why You'll Love It

The Victorinox Fibrox 5.3703.18 combines Swiss precision engineering with a practical, NSF-certified design that holds up in the busiest professional kitchens.

  • Perfect for chefs and butchers who need reliable, accurate cutting performance every day.
  • The stiff 7" high-carbon stainless steel blade delivers control for deboning and filleting with a pointed tip that makes precise, deep cuts effortless.
  • Pairs seamlessly with other Victorinox Fibrox Pro knives for a complete, cohesive cutlery setup.
Specifications
Model Number 5.3703.18
Knife Type Fillet Knife
Blade Length 7" (18 cm)
Overall Length 12 1/2"
Handle Length 5 1/2"
Blade Material High-Carbon Stainless Steel
Blade Flexibility Stiff
Handle Material Fibrox Pro (Polymer)
Handle Color Black
Weight 0.2 lb
Country of Origin Switzerland
Certifications NSF
EAN 7611160502124
Brochure
Spec Sheet
Warranty Info
User Manual
Certifications
Certificate 1

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