JOHN BOOS & CO.

John Boos UBIB-1824-CP7-X Slim-Line Underbar Ice Bin / Cocktail Unit with 7-Circuit Cold Plate

$2,031.00

Key Features:

Slim-Line Footprint: Compact 24"W x 18"D x 32-1/2"H overall dimensions make this unit ideal for tight underbar installations without sacrificing capacity.
7-Circuit Cold Plate: Integrated 7-circuit cold plate efficiently chills beverages as they pass through, reducing the need for additional refrigeration at the bar and lowering ice consumption.
High-Capacity Insulated Ice Bin: Generously sized 22"W x 15" front-to-back x 13-1/2" deep insulated bin holds approximately 95 lbs of ice, complete with a built-in drain to manage meltwater.
2-Piece Sliding Lid: Included 2-piece sliding cover allows quick, one-handed access to ice while minimizing temperature loss and protecting ice from contamination during service.
18/300 Stainless Steel Construction: Full 18-gauge stainless steel body provides exceptional durability and corrosion resistance in demanding commercial bar environments.
Stainless Steel Legs, Side Bracing & Adjustable Bullet Feet: Heavy-duty stainless steel legs with cross bracing deliver a stable, rigid frame, while adjustable bullet feet allow precise leveling on uneven floors.
Integrated Backsplash: 3"H rear backsplash protects the wall surface and helps contain spills within the work area.
NSF Certified: Meets National Sanitation Foundation standards, confirming compliance with food safety and sanitation requirements for commercial use.

John Boos UBIB-1824-CP7-X Slim-Line Underbar Ice Bin / Cocktail Unit with 7-Circuit Cold Plate

$2,031.00

Detailed Description

The John Boos UBIB-1824-CP7-X is a Slim-Line Underbar Ice Bin and Cocktail Unit engineered for high-volume bar operations that demand reliability and efficiency in a compact footprint. Built with 18/300 stainless steel throughout, it features a fully insulated 22W x 15 front-to-back x 13-1/2 deep ice bin with drain, delivering approximately 95 lbs of ice capacity to keep service flowing. A 7-circuit cold plate is integrated directly into the unit, chilling beverages on contact without additional refrigeration equipment. The included 2-piece sliding lid helps maintain ice temperatures and reduces contamination risk, while adjustable stainless steel bullet feet and stainless steel legs with side bracing provide a stable, level installation on any bar floor. NSF certified, this unit is purpose-built for professional bartenders who need a dependable, sanitation-compliant cocktail station.

Product Details

7-Circuit Cold Plate

Integrated cold plate keeps drinks chilled directly at the bar without a separate cooler.

95 lb Ice Capacity

Deeply insulated 13-1/2" deep bin holds approximately 95 lbs of ice to power a busy bar shift.

NSF Certified

18/300 stainless steel construction meets NSF standards for commercial food-service use.

John Boos UBIB-1824-CP7-X stainless steel underbar ice bin and cocktail unit with sliding lid and condiment holder on adjustable bullet feet

Slim-Line Design Built for the Bar

The John Boos UBIB-1824-CP7-X delivers a full-featured cocktail workstation in a compact 24"W x 18"D x 32-1/2"H footprint. The slim-line body slides neatly under standard bar tops, reclaiming precious floor space without sacrificing storage or workflow.

22"W x 15" front-to-back x 13-1/2" deep insulated ice bin with built-in drain
2-piece sliding lid keeps ice covered and protected during service
3" backsplash protects the wall and contains spills at the work surface
Stainless steel legs with side bracing and adjustable bullet feet for level installation

Key Specifications

Ice CapacityApprox. 95 lbs

Cold Plate7-Circuit

CertificationNSF Listed

Construction18/300 Stainless Steel, 18 Gauge

Overall Dimensions24"W x 18"D x 32-1/2"H

Bin Depth13-1/2" Deep

Why Choose This Model

95 lb

Ice Capacity

7-Circuit

Cold Plate

18/300

Stainless Steel

Ideal For

Full-service bars Cocktail stations Restaurants with bar service Hotels and event venues High-volume nightclubs

From the Cresco Resco Team

Why You'll Love It

The John Boos UBIB-1824-CP7-X is a complete, NSF-certified cocktail workstation engineered to keep pace with the demands of a busy bar.

Perfect for bars and restaurants needing an all-in-one ice storage and cold-plate beverage chilling solution in a compact footprint.
The 7-circuit cold plate eliminates the need for a separate bottle cooler, streamlining the bar setup and reducing equipment costs.
Heavy-duty 18/300 stainless steel construction and adjustable bullet feet ensure long-lasting durability and easy leveling on any floor surface.

Specifications

Model Number	UBIB-1824-CP7-X
Brand	John Boos & Co.
Product Type	Slim-Line Underbar Ice Bin / Cocktail Unit with Cold Plate
Overall Dimensions	24"W x 18"D x 32-1/2"H
Ice Bin Dimensions	22"W x 15" front-to-back x 13-1/2" deep
Ice Capacity (Approx.)	95 lbs.
Cold Plate	7-Circuit
Lid	2-Piece Sliding Lid
Backsplash Height	3"
Construction Material	18/300 Stainless Steel
Gauge	18 Gauge
Legs & Bracing	Stainless Steel Legs with Side Bracing
Feet	Adjustable Stainless Steel Bullet Feet
Drain	Included
Weight	180.6 lbs.
Certifications	NSF