The Best of Two Traditions
The Master Grade RT-600 non-stick chef knife was engineered to combine the finest qualities of both French and Oriental blade traditions into a single versatile tool.
- Lightweight French-inspired design for comfortable, fatigue-free handling
- Oriental-style blade geometry optimized for precise slicing, dicing, and mincing
- Non-stick 420-J stainless steel blade resists food adhesion and corrosion
Precision Dimensions for Every Task
Thoughtfully sized for versatility across all kitchen tasks, from fine herb work to breaking down larger cuts of meat or produce.
- Blade: 7" x 2.8" for generous cutting surface
- Handle: 5.5" for a secure, balanced grip
- Made in Taiwan to consistent quality standards
Key Specifications
Why You'll Love It
The Master Grade MG-600 non-stick chef knife delivers a breakthrough hybrid design that makes everyday kitchen prep faster, easier, and more enjoyable.
- Ideal for home cooks and culinary professionals who want a versatile, all-purpose knife.
- The non-stick 420-J stainless steel blade keeps food from sticking, making slicing, dicing, and mincing cleaner and more efficient.
- Pairs perfectly with a Master Grade knife sharpener to maintain peak performance over the long term.
| Model | RT-600 |
| Product Type | Non-Stick Chef Knife |
| Blade Material | 420-J Stainless Steel |
| Blade Size | 7" x 2.8" |
| Handle Size | 5.5" |
| Non-Stick Coating | Yes |
| Country of Origin | Taiwan |
Specsheet not available.
See product description for warranty details.
User manual not available.
