JOHN BOOS & CO.

John Boos JNS11-X 72" x 30" Hard Rock Maple Top Work Table with Galvanized Undershelf

$1,026.00

Key Features:

1-1/2" Laminated Hard Rock Maple Top: Northern Hard Rock Maple edge grain flat top (SCT style) provides exceptional durability and a resilient work surface ideal for heavy-duty prep, dough work, and butchery tasks.
Penetrating Oil Finish: The maple top is treated with a food-safe penetrating oil finish that conditions the wood from within, protecting against moisture and extending the surface's working life.
Corrosion-Resistant Galvanized Base: Legs, undershelf, and gussets are constructed from corrosion-resistant galvanized steel - 16 gauge on the legs and 18 gauge on the undershelf for the 6 ft. model - delivering long-lasting structural integrity in demanding kitchen environments.
Fixed Undershelf for Added Storage: The galvanized undershelf is secured in a fixed position 12" above the floor, providing a dedicated storage tier for smallwares, sheet pans, or prep equipment within easy reach.
1" Adjustable Corrosion-Resistant Bullet Feet: Bullet feet allow for leveling on uneven kitchen floors, keeping the table stable and compliant with sanitation requirements by maintaining proper floor clearance.
Side and Rear Adjustable Bracing: Reinforced side and rear bracing adds rigidity and stability to the table frame, supporting consistent performance under heavy workloads.
NSF Certified: NSF approved construction meets strict commercial food safety and sanitation standards, making it suitable for use in professional foodservice operations.
Knock-Down (KD) Construction: Ships unassembled for easy freight handling and straightforward on-site assembly, reducing delivery complexity for busy kitchens.
Large Work Surface: 72"W x 30"D work surface dimensions provide a generous prep area suited for high-volume bakeries, restaurants, and commissary kitchens.

John Boos JNS11-X 72" x 30" Hard Rock Maple Top Work Table with Galvanized Undershelf

$1,026.00

Detailed Description

The John Boos JNS11-X is a professional-grade commercial work table purpose-built for high-volume food prep in restaurants, bakeries, and catering kitchens. Its 1-1/2 thick laminated Northern Hard Rock Maple top features a SCT flat profile with a penetrating oil finish, offering a naturally resilient and easy-to-maintain work surface ideal for dough, vegetables, and general prep. The corrosion-resistant galvanized steel base incorporates 16-gauge legs, steel gussets, and an 18-gauge undershelf fixed 12 above the floor, providing both structural durability and convenient low-level storage. Adjustable 1 corrosion-resistant bullet feet allow leveling on uneven kitchen floors, and the table ships knocked down for straightforward setup. NSF approved, this table meets the sanitation standards demanded by commercial food service operations.

Product Details

Hard Rock Maple Construction

1-1/2" thick laminated Northern Hard Rock Maple top finished with penetrating oil for lasting durability.

Fixed Undershelf Storage

Corrosion resistant undershelf secured at 12" above the floor, adding convenient storage beneath the work surface.

NSF Approved

Meets commercial food service safety standards, making it ideal for professional kitchen environments.

John Boos JNS11 maple top work table with galvanized undershelf and adjustable bullet feet

A Professional-Grade Worktop Built to Last

The John Boos JNS11 delivers a spacious 72" x 30" work surface crafted from laminated Northern Hard Rock Maple with a penetrating oil finish. The corrosion resistant galvanized steel base and gussets provide a stable, heavy-duty foundation for demanding prep work day after day.

72"W x 30"D x 36"H overall dimensions
1-1/2" thick flat-top ("SCT" style) maple surface
18 gauge corrosion resistant steel base (6 ft. model)
16 gauge corrosion resistant steel legs and gussets
1" adjustable corrosion resistant bullet feet for leveling

Key Specifications

Top MaterialLaminated Hard Rock Maple

Top Thickness1-1/2"

CertificationNSF Approved

Feet1" Adjustable Bullet Feet

Dimensions72"W x 30"D x 36"H

AssemblyShips unassembled, easy to assemble

Ideal For

Commercial Bakeries Restaurant Prep Kitchens Dough and Pastry Prep Vegetable Prep Stations High-Traffic Food Service Operations

From the Cresco Resco Team

Why You'll Love It

The John Boos JNS11 combines a classic Hard Rock Maple work surface with a heavy-duty corrosion resistant base to deliver a worktable that performs reliably in the most demanding commercial kitchens.

Perfect for high-volume bakeries and professional prep kitchens that need a durable, sanitary work surface.
The penetrating oil finish protects the maple top while preserving the natural character of the wood.
The included fixed undershelf and adjustable bullet feet add functional storage and flexible leveling right out of the box.

📞 Have Questions About This Product?

Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:

Fresno, CA 559-233-3700

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Sacramento, CA 916-446-3300

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Reno, NV 775-786-6565

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Las Vegas, NV 702-387-1977

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Denver, CO 303-343-3333

Mon-Fri 8am-5pm, Sat 10am-2pm MT

Specifications

Model	JNS11
Brand	John Boos & Co.
Overall Dimensions	72"W x 30"D x 35"H
Top Material	Laminated Northern Hard Rock Maple
Top Style	SCT Flat Top (Edge Grain)
Top Thickness	1-1/2"
Top Finish	Penetrating Oil
Leg Material	16 Gauge Corrosion Resistant Steel
Undershelf Material	18 Gauge Corrosion Resistant Steel (Galvanized)
Undershelf Position	Fixed, 12" above floor
Gussets	Corrosion Resistant Steel
Feet	1" Adjustable Corrosion Resistant Bullet Feet
Assembly	Ships Unassembled (KD)
Certification	NSF Approved
Weight	151 lb