Enhanced Refrigeration TH-XX

Enhanced Refrigeration ESPM-60-24-HC Enhanced 60" Mega Top Sandwich/Salad Prep Table

$2,694.99 ~~Precio rebajado$4,936.25ahorra $2,241.26~~

Key Features:

60 inch mega top sandwich and salad prep table with oversized top rail holding (24) 1/6 size, 4 inch deep poly pans for high-volume ingredient access.
18 cu. ft. refrigerated base with 2 self-closing doors and 2 adjustable PVC-coated shelves for organized cold storage during prep service.
Maintains 33°F to 41°F with a 1/2 HP compressor using eco-friendly R290 refrigerant and delivering 1,365 BTU of cooling performance.
Includes a 3/4 inch thick, 11.5 inch deep cutting board to create a dedicated prep workspace at the unit.
Operates on standard 115V/60Hz, single-phase power at 540W, 5.4A, with NEMA 5-15P plug for easy installation.
Mounted on four 4 inch swivel casters, including 2 locking casters, for mobility and easier cleaning access.
ETL certified for commercial safety and performance compliance.
Warranty: 3 Year Parts and Labor, 5 Year Compressor Warranty.

Denver

Normalmente está listo en 2 a 4 días

Fresno

Normalmente está listo en 2 a 4 días

Enhanced Refrigeration ESPM-60-24-HC Enhanced 60" Mega Top Sandwich/Salad Prep Table

$2,694.99~~$4,936.25~~

Detailed Description

The Enhanced ESPM-60-24-HC is a 60-inch mega top sandwich and salad prep table designed for busy commercial kitchens that need fast ingredient access and dependable cold storage. Its oversized top rail holds 24 sixth-size pans, while the 18 cu ft refrigerated base, two self-closing doors, and adjustable PVC-coated shelves support high-volume prep. A 3/4-inch cutting board and casters add practical convenience for everyday production and cleaning. This unit uses a 1/2 HP R290 refrigeration system to maintain 33°F to 41°F performance and is backed by a 3 Year Parts and Labor, 5 Year Compressor Warranty.

Product Details

Reliable Temperature Control

Maintains a consistent 33°F-41°F range to keep ingredients fresh and food-safe throughout service.

Mega Top Pan Configuration

Accommodates 24 individual 1/6-size (4" deep) poly pans for maximum topping variety at the line.

18 Cu Ft Cabinet Capacity

Spacious interior with 2 adjustable PVC-coated shelves for organized, high-volume ingredient storage.

Enhanced ESPM-60-24-HC stainless steel mega top sandwich and salad prep table with two self-closing doors and four casters

Built for the Demands of a Busy Kitchen

The Enhanced ESPM-60-24-HC is a 60-inch mega top sandwich and salad prep unit designed to streamline ingredient organization and speed up prep line performance. Its all-stainless construction is durable, easy to sanitize, and built to endure the rigors of daily commercial use.

Two self-closing doors for effortless access and energy efficiency
3/4" thick cutting board (11.5"D) provides a dedicated prep surface
Four heavy-duty 4" casters, two with brakes, for secure positioning and easy mobility

Key Specifications

Temperature Range33°F to 41°F

Cabinet Capacity18 cu ft

Compressor1/2 HP, R290, 1365 BTU

Electrical115V / 60Hz / 540W / 5.4A, NEMA 5-15P

Pan Capacity(24) 1/6-size (4"D) poly pans

CertificationsETL Certified

At a Glance

60.2"

Width

Poly Pan Slots

18 cu ft

Storage Capacity

Ideal For

Sandwich shops Salad bars Delis and sub counters Fast-casual restaurants Pizza prep lines High-volume commercial kitchens

From the Cresco Resco Team

Why You'll Love It

The Enhanced ESPM-60-24-HC mega top sandwich prep unit delivers the topping capacity, reliable refrigeration, and commercial-grade construction that busy prep lines demand every day.

Perfect for high-volume sandwich shops, delis, and salad-focused operations needing generous topping variety.
The mega top layout with 24 poly pans and a built-in cutting board keeps every ingredient within arm's reach for faster, more consistent output.
ETL-certified with an eco-friendly R290 compressor, combining operational confidence with responsible refrigerant choice.

📞 Have Questions About This Product?

Our experienced sales team is ready to answer any questions or concerns you may have. Give us a call at any of our retail locations:

Fresno, CA 559-233-3700

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Sacramento, CA 916-446-3300

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Reno, NV 775-786-6565

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Las Vegas, NV 702-387-1977

Mon-Fri 8am-5pm, Sat 10am-2pm PT

Denver, CO 303-343-3333

Mon-Fri 8am-5pm, Sat 10am-2pm MT

Specifications

Manufacturer	Enhanced
Model	ESPM-60-24-HC
Product Type	Mega Top Sandwich/Salad Prep Unit
Width	60.2 in
Depth	34 in
Height	45.1 in
Weight	341.7 lb
Cabinet Capacity	18 cu ft
Temperature Range	33°F to 41°F
Door Quantity	2
Door Type	Self-closing doors
Pan Capacity	24 x 1/6 size pans
Pan Depth Capacity	4 in
Pans Included	Yes, poly pans
Cutting Board	3/4 in thick, 11.5 in deep
Shelves	2 adjustable PVC-coated shelves
Casters	4 swivel casters, 2 locking, 4 in
Compressor	1/2 HP
Refrigerant	R290
Cooling Capacity	1,365 BTU
Voltage	115V
Frequency	60Hz
Phase	1 Phase
Power	540W
Amperage	5.4 A
Plug Type	NEMA 5-15P
Certification	ETL Certified
Warranty	3 Year Parts and Labor
Compressor Warranty	5 Year Compressor Warranty