Enhanced Refrigeration

Enhanced Refrigeration ESPM-27-12-HC Enhanced 27" Mega Top Refrigerated Sandwich/Salad Prep Table

$1,594.99 ~~Precio rebajado$3,836.25ahorra $2,241.26~~

Key Features:

Mega Top Pan Rail Configuration: Raised mega top design accommodates (6) 1/6-size, 4" deep poly pans, maximizing ingredient capacity and topping organization for high-volume sandwich and salad prep lines.
Precise Temperature Control: Maintains a 33°F to 41°F operating range, keeping ingredients food-safe and fresh throughout service without manual adjustments.
R290 Eco-Friendly Refrigerant Compressor: 3/7 HP compressor running on R290 natural refrigerant delivers 1,092 BTU of cooling capacity with a lower environmental impact and strong energy efficiency.
Self-Closing, Field-Reversible Door: Single door with self-closing hinges reduces energy loss during busy service; field-reversible swing allows flexible placement in right- or left-hand configurations.
3/4" Thick Cutting Board Included: 11.5" deep cutting board mounts to the front of the unit, providing a dedicated prep surface without requiring additional counter space.
Adjustable Interior Storage: Two PVC-coated adjustable shelves inside the 8 cu ft cabinet allow flexible organization of ingredient pans, containers, or prep items.
Mobile Caster Base: Four 4"H heavy-duty casters, two with locking brakes, allow the unit to be repositioned or locked securely in place on the kitchen floor.
Standard Electrical Connection: Operates on 115V/60Hz/1PH, drawing only 360W and 3.6 amps via a standard NEMA 5-15P plug, compatible with typical commercial kitchen circuits at no additional electrical cost.
ETL Certified: Meets rigorous safety and sanitation standards, ensuring compliance for commercial foodservice environments.
Compact Footprint: At just 27.5"W x 34"D x 45.1"H and 198.4 lb, this unit fits into tight prep lines while delivering full-sized sandwich and salad station functionality.

Denver

Normalmente está listo en 2 a 4 días

Fresno

Normalmente está listo en 2 a 4 días

Enhanced Refrigeration ESPM-27-12-HC Enhanced 27" Mega Top Refrigerated Sandwich/Salad Prep Table

$1,594.99~~$3,836.25~~

Detailed Description

The Enhanced Refrigeration ESPM-27-12-HC is a 27 mega top refrigerated sandwich and salad prep table built for the demands of high-volume commercial kitchens. Its spacious mega top rail holds six 1/6-size (4 deep) poly pans, putting a full lineup of ingredients within easy reach during peak service. Powered by an eco-friendly 3/7 HP R290 compressor, the unit maintains a reliable 33°F to 41°F temperature range while operating at just 360W for energy-efficient daily use. An 8 cu ft refrigerated cabinet with two adjustable PVC-coated shelves provides ample storage, and the self-closing, field-reversible door offers flexible placement on any prep line. Four heavy-duty casters, two with locking brakes, make repositioning straightforward wherever the line demands.

Product Details

Consistent Cold Holding

Maintains a reliable 33°F-41°F temperature range to keep ingredients fresh and food-safe.

Mega Top Pan Capacity

Accommodates (6) 1/6 poly pans in the oversized mega top rail plus 8 cu ft of cabinet storage below.

Commercial-Grade Build

Stainless steel construction with PVC-coated shelves, a thick cutting board, and ETL-certified components.

Enhanced ESPM-27-12-HC mega top sandwich prep unit shown at an angle with lid open and six food pans loaded

Ready-to-Use Mega Top Rail

The oversized mega top design keeps all your toppings and ingredients at arm's reach during peak service. Six included 1/6-size (4" deep) poly pans sit neatly in the rail, keeping contents chilled and accessible without slowing down preparation.

Includes (6) 1/6 (4D) poly pans
Hinged lid protects ingredients when not in service
3/4" thick cutting board (11.5"D) provides a dedicated prep surface

Enhanced ESPM-27-12-HC mega top sandwich prep unit front view showing stainless steel door and four casters

Flexible Cabinet Design

The single self-closing door is field reversible, making installation easy regardless of kitchen layout. Inside, two adjustable PVC-coated shelves maximize the 8 cu ft cabinet capacity for bulk ingredient storage. Four 4" casters - two with locking brakes - provide mobility and stability on the kitchen floor.

1 self-closing, field-reversible door
2 adjustable PVC-coated interior shelves
4 casters (2 with brake) raise unit 5" for easy cleaning

Key Specifications

Dimensions27.5"W x 34"D x 45.1"H

Temperature Range33°F - 41°F

Electrical / Compressor115V/60Hz/360W/1PH, 3/7 HP R290, 1092 BTU

CertificationsETL Certified

Cabinet Capacity8 cu ft with 2 adjustable PVC shelves

Unit Weight198.4 lb

From the Cresco Resco Team

Why You'll Love It

The Enhanced ESPM-27-12-HC is a compact, high-performance mega top sandwich and salad prep unit built for demanding commercial kitchens that need reliable cold holding in a space-efficient footprint.

Ideal for sandwich shops, delis, pizzerias, and fast-casual restaurants needing quick-access topping storage.
The R290 refrigerant compressor and ETL certification reflect a commitment to energy efficiency and safety compliance.
Field-reversible door and locking casters make placement and daily kitchen operations straightforward.

Specifications

Brand	Enhanced Refrigeration
Model	ESPM-27-12-HC Enhanced
Product Type	Mega Top Refrigerated Sandwich/Salad Prep Unit
Dimensions (W x D x H)	27.5" x 34" x 45.1"
Cabinet Capacity	8 cu ft
Temperature Range	33°F - 41°F
Doors	1 Self-Closing Door (Field Reversible)
Included Pans	6 x 1/6 (4" D) Poly Pans
Cutting Board	3/4" Thick, 11.5" D
Shelves	2 Adjustable PVC Coated Shelves
Casters	4 x 4" H Casters (2 with Brake)
Compressor	3/7 HP, R290 Refrigerant, 1,092 BTU
Electrical	115V / 60Hz / 360W / 1PH / 3.6A / NEMA 5-15P
Certifications	ETL Certified
Weight	198.4 lb