Commercial-Grade Countertop Pizza Oven
The Winco EPO-1 delivers reliable, even baking in a compact countertop footprint. Ideal for pizzerias, concession stands, and restaurants that need consistent results without a full-size deck oven.
- Accommodates pizzas and flatbreads up to 12" in diameter
- Durable, rust-resistant stainless steel construction
- Knob dial controls for upper and lower heaters independently
- Compact dimensions: 20-7/8"L x 14-3/4"W x 9-1/4"H
Single-Deck Design Built for Versatility
The pull-out door with a folding handle provides convenient access to the cooking deck. Beyond pizza, the EPO-1 handles breadsticks, calzones, desserts, and other baked items with equal ease.
- Single pizza deck with full 12" cooking clearance
- Folding pizza tray handle for safe, controlled access
- Fast preheat thanks to dual 750W heating elements (1,500W total)
- Operates on standard 120V/60Hz/1-phase power
Streamlined Cleaning with Slide-Out Crumb Tray
Maintaining a clean cooking environment is effortless with the EPO-1's removable crumb tray. Simply slide it out, discard debris, and slide it back in, keeping your service area tidy with minimal downtime.
- Tray slides fully clear of the oven body for thorough cleaning
- Catches crumbs and food debris before they accumulate
- Stainless steel exterior resists stains and corrosion
Stay-On Feature for Continuous Operation
A dedicated stay-on switch keeps the oven at temperature through long service periods, eliminating heat loss between orders. Ventilation slots on the rear and sides support safe, sustained performance under heavy use.
- Stay-on mode ideal for busy rush periods at concession stands and restaurants
- 12.5A draw at 1,500W for efficient, low-overhead operation
- 1-year parts and labor warranty for peace of mind
Why You'll Love It
The Winco EPO-1 brings commercial pizza performance to any countertop at an accessible price point.
- Perfect for concession stands, small pizzerias, and food-service operators who need reliable pizza output without a dedicated deck oven.
- Independently controlled dual heating elements and a 600°F maximum temperature mean consistent results for pizzas, breadsticks, and baked snacks alike.
- Pair it with a pizza stone or screen for even crispier results straight from the single-deck chamber.
| Brand | Winco |
| Model | EPO-1 |
| Type | Countertop Electric Pizza Oven |
| Number of Decks | 1 |
| Pizza Capacity | Up to 12" diameter |
| Heating Elements | 2 (independently controlled upper and lower) |
| Maximum Temperature | 600°F |
| Timer | 60-minute with bell alert |
| Stay-On Feature | Yes |
| Control Type | Dial / Knob |
| Material | Stainless Steel |
| Voltage | 120V |
| Frequency | 60 Hz |
| Phase | 1 |
| Wattage | 1,500W |
| Amperage | 12.5A |
| Dimensions (L x W x H) | 20-7/8" x 14-3/4" x 9-1/4" |
| Weight | 23.9 lbs |
| Crumb Tray | Removable / Slide-out |
| Warranty | 1 Year |
| UPC | 842169111605 |
Brochure not available.
Specsheet not available.
See product description for warranty details.
User manual not available.
