Commercial-Grade Efficiency
This table-top unit cuts large amounts of vegetables in no time with robust construction and the widest variety of cuts available.
- Stainless steel base and motor shaft for lasting durability
- Space-saving design with lateral ejection for organized workflow
- Over 40 optional discs for slicing, grating, julienne, dicing, and more
Full Moon Hopper for Large Produce
The 6 7/8 inch full moon metal hopper handles bulky items like heads of lettuce, cabbage, or whole tomatoes with ease.
- Process large, round produce without pre-cutting
- Removable continuous-feed lead simplifies cleaning
- Reversible discharge plate protects delicate ingredients
Dual Hopper Versatility
In addition to the full moon hopper, a 2 5/16 inch cylindrical hopper accommodates long, narrow vegetables like carrots and zucchini.
- Two hopper sizes for maximum flexibility
- Sturdy metal handle for smooth operation
- Process a wide range of produce sizes consistently
Key Specifications
Why You'll Love It
The Robot Coupe CL52E delivers unmatched speed and consistency for high-volume vegetable prep in commercial kitchens.
- Perfect for busy restaurants, catering operations, and institutional kitchens that demand reliable performance.
- Continuous feed design with side ejection saves time and counter space while maintaining organized workflow.
- Start processing immediately with two included discs, then expand your capabilities with over 40 optional cutting discs.
| Brand | Robot Coupe |
| Model | CL52E |
| Category | Commercial Food Processor / Vegetable Preparation Machine (continuous feed) |
| Motor | 2 hp |
| Speed | 425 RPM |
| Electrical | 120V / 60 Hz / 1 phase |
| Plug | NEMA 5-15P |
| Discharge | Side chute (lateral ejection) |
| Hopper configuration | Full moon hopper plus cylindrical hopper |
| Included discs | (1) 3 mm (1/8 inch) slicing disc; (1) 3 mm (1/8 inch) grating disc |
| Construction (base / motor shaft) | Stainless steel |
| Safety | Magnetic safety system with motor brake; lever activated automatic restart |
| Certifications | ETL (US & Canada); ETL Sanitation |
| Output (claimed) | Up to 1,500 servings in 3 hours; 1,655 lb/hour |
| Dimensions (W x D x H) | 22 in x 15.75 in x 20.25 in; 14 3/16 in x 13 3/8 in x 27 3/16 in |
| Weight | Net: 35 lb; Shipping/Listed: 62 lb to 67.2 lb |
| Warranty | 1-year parts & labor |
