Atosa Catering Equipment

Atosa ATFS-75-LP Commercial Gas Fryer

$1,573.00 ~~Precio rebajado$2,182.00ahorra $609.00~~

Key Features:

75 lb Oil Capacity with Full Pot Design: Handles high-volume frying demands with a generous 75 lb fat capacity, making it well-suited for busy commercial kitchens.
Five Heavy-Duty Burners at 150,000 BTU: Five powerful tube-type burners with standing flames and standby pilots deliver rapid heat recovery and consistent output for continuous frying operation.
Precise Thermostatic Temperature Control: A high-quality thermostat automatically maintains temperatures between 200°F and 400°F, providing repeatable results across a wide range of menu items.
Oil Cooling Zone for Extended Oil Life: A dedicated cool zone at the bottom of the tank traps food particles and debris, reducing oil degradation and lowering overall oil operating costs.
Full Stainless Steel Construction: Welded stainless steel tank paired with a stainless steel exterior and interior delivers durability, corrosion resistance, and easy sanitation in demanding kitchen environments.
Dual Safety Systems: A safety valve with automatic voltage stabilizing function combined with a self-reset high temperature limiting device provides layered protection against overheating and operational hazards.
LP Gas Ready with 3/4" NPT Rear Connection: Configured for liquid propane gas with a 3/4" NPT rear gas connection and included regulator for straightforward installation and hookup.
Complete Standard Package: Ships with two nickel-plated baskets with coated handles, a wire crumb rack, and a basket hanger, minimizing the need for additional accessory purchases.
Mobile Floor Model on Four Casters: Four standard casters provide easy repositioning within the kitchen, simplifying cleaning and layout adjustments.
cETLus and ETL-Sanitation Certified: Meets North American safety and sanitation standards, supporting health department compliance and insurance requirements in commercial foodservice settings.

Detailed Description

The Atosa CookRite ATFS-75-LP is a heavy-duty LP gas floor fryer built for the rigors of high-volume commercial kitchens, featuring a fully welded stainless steel tank and all-stainless exterior and interior for lasting durability and effortless sanitation. Five heavy-duty tube burners deliver a combined 150,000 BTU, while a high-quality thermostat maintains precise temperatures across a 200°F to 400°F range, giving operators consistent results across a wide variety of fried menu items. A built-in oil cooling zone at the base of the tank captures food particles to extend oil life, and a self-reset high temperature limiting device paired with a safety valve ensures reliable, safe operation during demanding service periods. The unit ships with two nickel-plated baskets with coated handles, a basket hanger, a 3/4 NPT rear gas connection with regulator, and four casters for easy repositioning, making it a practical, ready-to-deploy solution for restaurants, catering operations, and institutional kitchens. cETLus and ETL-Sanitation certifications round out a fryer that balances raw output capacity with the safety and compliance standards modern foodservice operations demand.

Product Details

150,000 BTU Output

Five heavy-duty burners with standing flames and standby pilots deliver exceptional frying power for high-volume service.

Precise Temperature Control

High-quality thermostat automatically maintains temperatures from 200°F to 400°F with a self-reset high temperature limiting device for added safety.

Oil-Extending Cooling Zone

A built-in oil cooling zone at the base of the tank traps food particles, protecting oil quality and reducing overall oil consumption.

Key Specifications

Oil Capacity75 lb

Total BTU150,000 BTU

Temperature Range200°F - 400°F

Burners5 heavy-duty tube burners

Dimensions (WxDxH)21.1" x 30.1" x 44.4"

CertificationscETLus, ETL-Sanitation

Performance at a Glance

75 lb

Oil Capacity

150K

BTU Output

200-400°F

Temperature Range

Built for Commercial Kitchens

The ATFS-75-LP is engineered to handle the demands of busy foodservice operations, combining a rugged stainless steel build with smart safety features and practical accessories.

Fully stainless steel exterior and interior for easy sanitation
Welded stainless steel tank built to withstand continuous heavy-duty use
Safety valve with automatic voltage stabilizing function for reliable operation
Includes two nickel-plated baskets with coated handles and basket hanger
3/4" NPT rear gas connection with regulator for straightforward installation
Four casters for convenient repositioning in the kitchen

High-volume restaurants Fast-casual kitchens Food trucks Catering operations Institutional kitchens

From the Cresco Resco Team

Why You'll Love It

The Atosa CookRite ATFS-75-LP delivers the capacity, power, and durability that demanding commercial kitchens require in an LP gas floor fryer.

Ideal for high-volume restaurants and catering operations that need consistent, large-batch frying output.
Five 150,000 BTU burners with an extended 200°F-400°F thermostat range ensure precise results across a wide variety of fried foods.
cETLus and ETL-Sanitation certified construction with full stainless steel build simplifies compliance and routine cleaning.

Specifications